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Anisseed ~

The product in question is **Star Anise** (though the link provided is for Aniseed, the context suggests a similar product category), which is typically classified as a spice rather than a tea or infusion. However, it can be used in herbal infusions and teas for its distinct flavor and aroma. - **Star Anise** is derived from the seed pod of the Illicium verum plant, which is native to China and Southeast Asia. It is known for its star-shaped pod and strong, sweet, and slightly licorice-like flavor. - **Aniseed**, on the other hand, comes from the seeds of the Pimpinella anisum plant. It has a similar flavor profile to star anise but is generally milder and sweeter.

Sale price €6,64
Size: 100.0
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Anisseed  ~

Anisseed ~

Anise*. *Certified organic
Digestive Aid: Both are known to aid digestion and relieve symptoms of indigestion, bloating, and gas. They contain compounds that help to relax the muscles in the digestive tract; Antimicrobial Properties: Star anise and aniseed have antimicrobial properties, which can help in fighting off infections and promoting overall health; Respiratory Issues: Traditionally, they have been used to alleviate respiratory issues such as coughs and colds due to their expectorant properties, helping to loosen mucus; Antioxidant Properties: Both contain antioxidants that help protect the body from oxidative stress and damage caused by free radicals.
Star Anise: Historically, star anise has been a significant spice in Chinese cuisine and traditional medicine for thousands of years. It is a key ingredient in Chinese five-spice powder and is often used in cooking and baking. In traditional Chinese medicine, it is believed to have warming properties and is used to balance the body's energy; Aniseed: Aniseed has a long history of use in various cultures, including ancient Greece and Rome, where it was used for its medicinal and culinary properties. In many Middle Eastern and European cuisines, aniseed is used to flavor desserts, drinks, and savory dishes. It is also used in traditional medicine to treat digestive issues and as a breath freshener; Both spices have been traded extensively throughout history and have played significant roles in the culinary and medicinal traditions of many cultures.