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Baby Time 9 Months ~

Baby Time 9 Months ORGANIC is a carefully crafted herbal tea blend designed to support women during pregnancy and breastfeeding. The infusion combines several organic ingredients, each contributing to its soothing and nourishing properties. - Ingredients: Rooibos natural, Green Rooibos, balm, rose petals, lavender, chokeberries, and cornflower blue, all certified organic. - Preparation: Use 2-3 grams of the blend per cup and steep for 3-5 minutes at a temperature of 90 degrees Celsius. - Quantity: Available in various weights, with a common package size of 30 grams. - Usage: Ideal for consumption during pregnancy and breastfeeding due to its calming and health-promoting properties.

Sale price €7,73
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Baby Time 9 Months  ~

Baby Time 9 Months ~

Rooibos natural*, Green Rooibos*, balm*, rose petals*, lavender*, chokeberries*, cornflower blue*. *Certified organic
Rooibos: Antioxidants: Rich in antioxidants, which help protect against cell damage and oxidative stress; Caffeine-Free: Suitable for pregnant women and breastfeeding mothers who need to avoid caffeine; Mineral Content: Contains minerals like calcium, magnesium, and potassium, which are beneficial for overall health. Green Rooibos: Higher Antioxidant Content: Green Rooibos is less processed than traditional Rooibos, retaining more antioxidants; Anti-Inflammatory Properties: Helps reduce inflammation and supports immune function. Balm (Lemon Balm): Calming Effects: Known for its calming and soothing properties, which can help with anxiety and sleep; Digestive Health: Supports digestive health and can alleviate symptoms of indigestion and bloating. Rose Petals: Emotional Well-being: Traditionally used to promote emotional well-being and reduce stress; Vitamin C Content: Rich in vitamin C, which is essential for immune function and skin health. Lavender: Calming and Relaxing: Lavender is renowned for its calming effects, helping to reduce anxiety and promote better sleep; Skin and Hair Benefits: Lavender can also benefit skin and hair health due to its antiseptic and anti-inflammatory properties. Chokeberries: Antioxidant-Rich: High in antioxidants, which help protect against oxidative stress and inflammation; Heart Health: May support heart health by reducing cholesterol levels and improving blood pressure. Cornflower Blue: Anti-Inflammatory: Known for its anti-inflammatory properties, which can help soothe digestive issues and skin irritations; Eye Health: Traditionally used to support eye health and reduce inflammation in the eyes.
Rooibos: Origin: Native to South Africa, specifically the Cederberg region; Traditional Use: For centuries, Rooibos has been consumed by the indigenous people of South Africa for its health benefits and as a beverage; Cultural Significance: In South African culture, Rooibos is often served at social gatherings and is considered a symbol of hospitality. Green Rooibos: Processing: Unlike traditional Rooibos, Green Rooibos is not fermented, which preserves more of its natural antioxidants; Modern Use: Gaining popularity worldwide for its higher antioxidant content and potential health benefits. Balm (Lemon Balm): Historical Use: Lemon balm has been used since ancient times, particularly in European herbalism; Cultural Significance: In medieval Europe, it was used to improve sleep and reduce stress. It was also a popular ingredient in teas and culinary dishes. Rose Petals: Ancient Use: Rose petals have been used for thousands of years in various cultures, including ancient Egypt, Greece, and Rome; Cultural Significance: Often associated with love and beauty, rose petals are used in perfumes, teas, and as a garnish in Middle Eastern and Indian cuisine. Lavender: Historical Use: Lavender has been used for centuries in herbal medicine, particularly in Europe; Cultural Significance: In ancient Greece and Rome, lavender was used for its calming effects and as a perfume. It remains a popular ingredient in aromatherapy and herbal teas. Chokeberries: Native American Use: Chokeberries were traditionally used by Native American tribes for their medicinal properties; Modern Use: Gaining recognition for their high antioxidant content and potential health benefits, particularly in supporting heart health. Cornflower Blue: Historical Use: Cornflower has been used in traditional European herbalism for its anti-inflammatory properties; Cultural Significance: Often used in floral arrangements and as a symbol of love and fertility in various cultures.