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Blood Orange ~

Name: Blood Orange ~
Brand: Infuzion
SKU: 84068
Price: 6.9 EUR

Blood Orange Organic is a blend of black tea and various organic ingredients, creating a unique and flavorful tea experience. The primary components include: Black Tea Assam: Known for its robust and full-bodied flavor, Assam black tea provides a strong tea base. Orange Peels: Adding a sweet and citrusy aroma, orange peels enhance the tea's flavor profile. Natural Blood Orange Flavoring: This gives the tea its distinctive blood orange taste. Hibiscus: Known for its floral and slightly tart flavor, hibiscus adds depth to the tea. Marigold: Marigold petals contribute a subtle floral note and a visually appealing aspect to the tea.

€6,90

Size: 100.0

100.0

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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Blood Orange ~

Black Tea Assam, -South India*, orange peels* (14%), natural blood orange flavouring, hibiscus*, marigold*. *Certified organic

Rich in antioxidants, black tea can help reduce the risk of heart disease and certain cancers. It also contains caffeine, which can improve alertness and focus; High in vitamin C and flavonoids, orange peels can aid in immune function and have anti-inflammatory properties; Hibiscus is rich in anthocyanins and quercetin, which are powerful antioxidants. It is known to help lower blood pressure, reduce inflammation, and support digestive health; Marigold petals are known for their anti-inflammatory and antimicrobial properties, which can help soothe skin issues and support overall health.

Originating from the Assam region in India, this black tea has a long history dating back to the 19th century. It was first cultivated by the British in the 1830s and has since become a staple in Indian tea culture; Oranges have been cultivated for thousands of years, originating in China and later spreading to the Mediterranean region. Orange peels have been used in various culinary and medicinal traditions for their flavor and health benefits; Hibiscus has been used for centuries in various cultures, particularly in Egypt, where it was consumed as a tea for its medicinal properties. It is also a key ingredient in traditional drinks like Agua de Jamaica in Mexico; Marigold flowers have been used in traditional medicine and as a food ingredient in many cultures, including Indian and Mexican cuisines. They are also used in rituals and ceremonies for their vibrant color and symbolic significance.