China Jasmine High Grade ~
China Jasmine High Grade Organic is a type of green tea that has been naturally scented with jasmine blooms. This tea is made through a special infusion process where the fragrance from jasmine petals is infused into green tea leaves, which are then dried. The result is a tea that combines the health benefits of green tea with the floral and aromatic qualities of jasmine. The tea is known for its smooth, floral flavor and intensely floral aroma, making it a classic choice for those who appreciate the delicate balance between green tea and jasmine.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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China Jasmine High Grade ~
Green Tea China Jasmin*. *Certified organic
Antioxidant Properties: Green tea, a primary ingredient, is rich in antioxidants, which can help protect the body against free radicals and may reduce the risk of certain diseases; Low Caffeine: A typical cup of green tea contains about 33mg of caffeine, which is significantly less than coffee. This makes it a good choice for those seeking a low-caffeine beverage that still provides some energy boost; Calorie-Free: Green tea is a calorie-free beverage when consumed without milk or sugar, making it an excellent choice for those watching their diet; Health Benefits: Green tea has been associated with various health benefits, including potential reductions in heart disease risk, improved brain function, and possible anti-cancer properties; Relaxation and Calming Effects: The combination of green tea and jasmine can be very calming and soothing, making it an excellent choice for relaxation.
Green Tea: Green tea has been enjoyed for several thousand years, particularly in China where it originated. It is deeply rooted in Chinese culture and is often considered an art form. Green tea is known for its health benefits and is a staple in many Chinese households; Jasmine Tea: Jasmine tea, specifically, has a long history in China. The process of infusing green tea with jasmine flowers dates back to the Qing dynasty. This method involves layering jasmine flowers with green tea leaves to transfer the fragrance, creating a tea that is both aromatic and flavorful. Jasmine tea is often served in Chinese restaurants and is a popular choice for special occasions; Cultural Significance: In many Asian cultures, tea is not just a beverage but a symbol of hospitality, respect, and community. The act of drinking tea is often a social event that brings people together, fostering a sense of harmony and tranquility.
