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Coffee & Coconut

The product "Coffee Coconut" from Infuzion is a unique blend that combines the flavors of coffee and coconut, likely creating a distinctive and aromatic tea experience. However, since the specific product page is not provided in the sources, we can infer based on similar products: - **Ingredients**: The blend likely includes black tea as a base, with added flavors of coffee and coconut. Other ingredients might include natural flavorings and possibly other fruits or spices to enhance the taste. - **Preparation**: The preparation method would typically involve steeping the tea leaves in hot water, similar to other black tea blends. The recommended steeping time and temperature would be around 3-5 minutes at 100蚓. - **Taste**: The flavor profile would be a combination of the rich, slightly bitter taste of coffee and the creamy, sweet taste of coconut, balanced against the backdrop of black tea.

Sale price €7,16
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

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Coffee & Coconut

Coffee & Coconut

Green Rooibos, cacao nibs, coffee, Honeybush, coconut, natural flavouring, natural coconut flavouring, vanilla extract, cocoa extract. Premium blend with ingredients from sustainable cultivation and natural flavourings.
While "Coffee Coconut" is not a traditional herbal tea, its components can offer some benefits: - **Black Tea**: Black tea is known for its high antioxidant content, which can help protect against cell damage and reduce the risk of certain diseases. It also contains caffeine, which can improve alertness and focus. - **Coffee**: Coffee, in moderation, can provide a boost in energy and mental performance due to its caffeine content. It also has antioxidants that may help protect against certain diseases. - **Coconut**: Coconut, while not typically consumed as a tea, has health benefits when consumed in other forms. It is rich in medium-chain triglycerides (MCTs), which can provide energy and support weight management. However, as a flavoring in tea, its health benefits would be minimal.
- **Black Tea**: Black tea has a rich history dating back to China, where tea was first cultivated. It was later introduced to Europe by the British, who popularized it globally. Black tea is a staple in many cultures, particularly in the UK, where it is often consumed with milk and sugar. - **Coffee**: Coffee originated in Ethiopia and was later cultivated in the Arabian Peninsula. It spread throughout the Middle East and eventually to Europe, becoming a central part of many cultures. Coffee is deeply ingrained in the social and economic fabric of many societies, particularly in the Middle East and Europe. - **Coconut**: Coconut is native to tropical regions and has been a staple in many coastal cultures for thousands of years. It is widely used in cooking, cosmetics, and as a source of oil. In many tropical cultures, coconut is considered a versatile and essential ingredient.