Home Costa Rica Mix
1 of 2


Costa Rica Mix

Costa Rica Mix is a vibrant and aromatic tea blend that combines the richness of black tea with the exotic flavors of various fruits and herbs. This infusion features black tea leaves sourced from Ceylon, South India, and China, providing a robust and full-bodied base. The addition of tangerine peels and orange pieces introduces a citrusy zest, while kiwi slices contribute a sweet and slightly tangy flavor. Marigold and passionflower herbs add floral and herbal notes, enhancing the overall complexity of the blend. When brewed, Costa Rica Mix releases a fragrant aroma and a colorful, visually appealing infusion that is both refreshing and invigorating.

Sale price €6,05
Size: 100.0
Add to Wishlist Add to Compare

Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

Guarantee Safe Checkout

Visa
PayPal
Mastercard
American Express
Amazon
Costa Rica Mix

Costa Rica Mix

Black Tea Ceylon, -South India, -China, flavour, tangerine peels, orange pieces, kiwi slices, marigold, passionflower herb.
Black Tea: Known for its high antioxidant content, black tea can help protect against heart disease, reduce the risk of certain cancers, and support overall cardiovascular health. It also contains caffeine, which can aid in mental alertness and focus; Tangerine Peels: Tangerine peels are rich in vitamin C and flavonoids, which can boost the immune system and help reduce inflammation. They also contain limonene, a compound with potential anti-cancer properties; Orange Pieces: Orange pieces add a significant amount of vitamin C, which is crucial for immune function and can help combat oxidative stress. They also contain fiber, which supports digestive health; Kiwi Slices: Kiwi is a good source of vitamin C, potassium, and dietary fiber. It can help support immune function, lower blood pressure, and improve digestion; Marigold: Marigold flowers are known for their anti-inflammatory properties and can be used to soothe skin irritations and wounds. They also contain antioxidants that help protect against cell damage; Passionflower Herb: Passionflower is traditionally used for its calming effects and can help alleviate anxiety, insomnia, and restlessness. It is also known for its anti-inflammatory and antispasmodic properties, making it useful for treating muscle spasms and menstrual cramps.
Black Tea: Originating in China over 4,000 years ago, black tea was introduced to Europe in the 17th century and became a staple in British culture. It played a significant role in the Boston Tea Party and has been a symbol of British tradition and hospitality; Ceylon (Sri Lanka): Known for its high-quality tea, Ceylon tea has been cultivated since the 19th century. It is renowned for its distinct flavor profiles, which vary depending on the region; South India: Tea cultivation in South India, particularly in the Nilgiri region, began in the late 19th century. It is known for its light and brisk teas; China: China is the birthplace of tea and has a history dating back thousands of years. Chinese tea culture is deeply rooted in tradition and is often associated with ceremonies and rituals; Tangerine Peels: Tangerines are believed to have originated in China and were later introduced to Europe by the Portuguese. They have been used in traditional Chinese medicine for their medicinal properties; Orange Pieces: Oranges are native to Southeast Asia and were introduced to the Mediterranean region by the Arabs in the 9th century. They became a staple in European cuisine and are now cultivated worldwide; Kiwi Slices: Kiwi is native to China but was popularized in New Zealand in the early 20th century. It was initially known as the Chinese gooseberry but was later renamed kiwi due to its resemblance to the kiwi bird; Marigold: Marigold flowers have been used in traditional medicine for centuries, particularly in Indian and Mexican cultures. They are also used in culinary and decorative contexts; Passionflower Herb: Passionflower is native to the Americas and has been used by indigenous cultures for its medicinal properties. It was introduced to Europe in the 16th century and has since been used in herbal remedies for various ailments. In some cultures, it is also associated with spiritual and mystical practices.