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Cranberry - Peach

This is a premium fruit tea blend, combining the tartness of cranberries with the sweetness of peaches. The addition of apple, rooibos, hibiscus, and rose hip enhances the flavor profile and nutritional benefits. Marigold adds a floral note, while natural flavorings ensure a consistent taste. This blend is caffeine-free, making it suitable for all times of the day.

Sale price €8,19
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Cranberry - Peach

Cranberry - Peach

Apple, Rooibos natural, hibiscus, rose hip, natural flavouring, marigold, cranberry (2%), peach (2%). Premium blend with ingredients from sustainable cultivation and natural flavourings.
Cranberry (2%): Known for its potential to support urinary tract health due to its proanthocyanidins, which may help prevent bacterial adhesion to bladder and urinary tract walls. Rich in antioxidants and vitamins C and E; Peach (2%): Provides vitamins A and C, potassium, and fiber. Peaches are also known for their antioxidant properties and may help in reducing inflammation; Apple: High in fiber and antioxidants. Apples contain quercetin, which has anti-inflammatory properties; Rooibos Natural: Rich in antioxidants, particularly aspalathin and nothofagin, which may help protect against heart disease and diabetes. Rooibos is also known for its calming effects and is caffeine-free; Hibiscus: Known for its potential to lower blood pressure and cholesterol levels. Hibiscus is rich in vitamins and minerals, including vitamin C, calcium, and iron. It also has anti-inflammatory properties; Rose Hip: High in vitamin C, making it beneficial for immune function. Rose hips also contain antioxidants and may help in reducing inflammation and improving skin health; Marigold: Contains flavonoids and carotenoids, which have antioxidant properties. Marigold may help in soothing digestive issues and has anti-inflammatory effects.
Cranberry: Historically, cranberries were used by Native American tribes for medicinal and culinary purposes. They were also used as a dye and in rituals. Today, cranberries are widely recognized for their health benefits, particularly in supporting urinary tract health; Peach: Originating from China, peaches have been cultivated for over 4,000 years. They were considered a symbol of good fortune and longevity. Peaches were introduced to the Americas by Spanish explorers and have since become a staple in many cultures; Apple: Apples have been cultivated for thousands of years, with origins tracing back to Central Asia. They are mentioned in ancient Greek and Roman literature and have been a part of European folklore and mythology. Apples are also significant in many religious traditions; Rooibos: Native to South Africa, rooibos tea has been consumed by the indigenous Khoisan people for centuries. It was popularized in the early 20th century and is now enjoyed globally for its health benefits and unique flavor; Hibiscus: Hibiscus has been used in various cultures for its medicinal and culinary properties. In ancient Egypt, hibiscus tea was consumed for its health benefits. In Mexico, it is known as "Agua de Jamaica" and is a popular drink; Rose Hip: Rose hips have been used in traditional medicine for centuries, particularly in Europe and Asia. They were used during World War II as a substitute for citrus fruits due to their high vitamin C content; Marigold: Marigold flowers have been used in traditional medicine and as a food coloring. In Indian and Middle Eastern cultures, marigold is used in various culinary and medicinal preparations.