Diving Leaves

Diving Leaves is a tea product that, while not explicitly detailed in the provided sources, can be inferred to be a type of herbal or green tea based on the context of Infuzion's extensive tea offerings. Here is a general description that could apply: - Appearance: The tea leaves are likely uniform in size and color, with a fresh and well-formed appearance, indicating high quality. For many teas, especially those with high-quality leaves, the presence of golden or silver tips can signify the youngest parts of the tea plant, contributing to a richer flavor profile. - Aroma: The aroma of the tea would be evaluated for its intensity and character, which can range from floral to vegetal, depending on the specific ingredients. - Flavor: The flavor profile would be analyzed for its bitterness, astringency, and body. Bitterness is detected at the back of the tongue and can indicate the presence of caffeine and other compounds. Astringency, felt on the sides of the tongue and gums, is caused by polyphenols like tannins. The body of the tea refers to its weight, robustness, and viscosity in the mouth. - Preparation: Proper preparation involves using the right type of water and infusion time to bring out the optimal flavor and aroma.