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East Frisian Blend Golden Tipped

The East Frisian Blend Golden Tipped is a robust and well-balanced black tea blend. It combines premium Golden Tip tea from the Assam region of India with Sri Lankan black tea. This blend is known for its malty and aromatic flavor profile, making it a strong and satisfying tea.

Sale price €4,24
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

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East Frisian Blend Golden Tipped

East Frisian Blend Golden Tipped

Black Tea Assam Tippy Golden.
Rich in antioxidants, particularly theaflavins and thearubigins; Antioxidant Properties: Black tea contains a high amount of antioxidants, which can help protect the body against free radicals and oxidative stress; Cardiovascular Health: Regular consumption of black tea may help in reducing the risk of cardiovascular diseases due to its ability to improve blood flow and lower cholesterol levels; Anti-Inflammatory Effects: The antioxidants in black tea may also help in reducing inflammation, which can contribute to various chronic diseases; Cognitive Function: Some studies suggest that the caffeine and L-theanine in black tea can improve alertness and cognitive function.
The East Frisian tea blend is deeply rooted in the cultural heritage of East Frisia, a region in northwestern Germany bordering the Netherlands; This region has a long history of tea consumption, dating back about three centuries; East Frisians are known for their prodigious tea drinking habits, with an annual per capita consumption of 300 liters; The traditional East Frisian tea blends typically consist of at least 90% Assam tea, tempered with smaller amounts of Ceylon and/or Darjeeling; The cultural significance of tea in East Frisia is highlighted by the Ostfriesisches Teemuseum, a regional museum dedicated to the history of tea in the area; The use of Golden Tip tea from Assam adds a premium quality to the blend, as Assam tea is renowned for its rich, malty flavor; This tea is often enjoyed with traditional East Frisian tea rituals, which include the use of "kluntje" (white sugar rocks) and cream, creating a unique and satisfying tea experience.