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Ginger Mango

The Ginger Mango product offered by Infuzion is a blend of tea, specifically categorized as a herbal infusion. This infusion combines the spicy warmth of ginger with the sweet, tropical flavor of mango. Here a detailed description: - Ingredients: The blend typically includes dried ginger root and mango pieces. The ginger adds a zesty and invigorating flavor, while the mango contributes a fruity and slightly sweet note. - Preparation: To prepare, steep the infusion in hot water for 5-7 minutes to allow the flavors to meld together. - Appearance: The infusion is likely to have a vibrant yellow to orange hue due to the mango, with visible pieces of ginger and mango. - Taste: The taste is a harmonious balance of spicy ginger and sweet mango, making it refreshing and soothing.

Sale price €8,97
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Ginger Mango

Ginger Mango

Black Tea Assam, -South India, Green Tea China Gunpowder, ginger (15%), ginger (ginger, raw cane sugar) (4%), mango pieces (4%), orange peels (4%), natural flavouring, rose petals, chili, pink pepper, clove, mango (1%), cardamon, cornflower blue. Premium blend with ingredients from sustainable cultivation and natural flavourings.
Ginger: Digestive Aid: Ginger has long been known for its digestive benefits, helping to alleviate nausea, reduce inflammation, and aid in digestion; Anti-Inflammatory: Ginger contains compounds like gingerol and shogaol, which have anti-inflammatory properties that can help reduce pain and swelling; Cold and Flu Relief: Ginger is often used to help relieve symptoms of the common cold and flu, such as congestion and coughs. Mango: Rich in Vitamins and Minerals: Mango is a good source of vitamins A and C, potassium, and fiber, which can contribute to overall health and well-being; Antioxidant Properties: Mango contains various antioxidants that can help protect the body against free radicals and oxidative stress; Digestive Health: The fiber content in mango can help support digestive health by promoting regular bowel movements and preventing constipation.
Ginger: Historical Use: Ginger has been used for over 3,000 years in traditional medicine, particularly in ancient Chinese, Indian, and Greek practices. It was valued for its medicinal properties and was also used as a spice in cooking; Cultural Significance: In many Asian cultures, ginger is a symbol of good health and longevity. It is commonly used in traditional teas and infusions to promote well-being. Mango: Historical Use: Mangoes have been cultivated for over 4,000 years, originating in South Asia. They were highly valued in ancient Indian and Southeast Asian cultures for their flavor and nutritional benefits; Cultural Significance: In many tropical cultures, mangoes are considered a symbol of abundance and prosperity. They are often used in traditional dishes and are celebrated in various festivals.