Grandma's Fruit Paradise ~
Grandma's Fruit Paradise Organic is a fruit infusion, not a traditional tea, as it does not contain any tea leaves. Instead, it is a blend of various organic fruits and herbs, carefully selected to create a refreshing and flavorful drink. This infusion is made from a combination of organic ingredients such as rosehip, hibiscus, apple, orange peel, and other fruits, which are known for their natural sweetness and aromatic properties. The blend is free from artificial additives, preservatives, and flavorings, ensuring a pure and natural taste experience.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Grandma's Fruit Paradise ~
Grape (grape, vegetable oil)*, hibiscus*, banana (banana, coconut oil, cane sugar, honey)*, liquorice root*, orange peels*, marigold*, natural orange flavouring, cinnamon sticks*, natural mango flavouring, natural passion fruit flavouring, apricot*. *Certified organic
Rosehip: Rich in vitamins A and C, rosehip is known for its antioxidant properties and can help boost the immune system. It also contains anti-inflammatory compounds that may aid in reducing inflammation and improving skin health; Hibiscus: Hibiscus is known for its potential to lower blood pressure and cholesterol levels. It is also rich in vitamins and minerals, including vitamin C and calcium. Hibiscus has been traditionally used to aid in digestion and may help reduce the risk of certain diseases due to its antioxidant properties; Apple: Apple pieces in the infusion contribute to the overall flavor and texture. Apples are rich in fiber, which can help with digestion, and contain antioxidants that may help protect against chronic diseases; Orange Peel: Orange peel is high in vitamin C and flavonoids, which have antioxidant properties. It can help improve digestion and may have anti-inflammatory effects.
Rosehip: Historically, rosehip has been used in various cultures for its medicinal properties. In ancient Greece and Rome, rosehip was used to treat a variety of ailments, including digestive issues. In traditional European medicine, rosehip tea was consumed for its vitamin C content, especially during times when fresh fruits were scarce; Hibiscus: Hibiscus has a long history of use in ancient cultures, particularly in Egypt, where it was consumed as a tea and used for its medicinal properties. In Mexico, hibiscus tea is known as "Agua de Jamaica" and is a popular beverage. Hibiscus has also been used in traditional Ayurvedic and Chinese medicine for its health benefits; Apple: Apples have been a staple fruit in many cultures for thousands of years. In ancient Greece, apples were associated with Aphrodite, the goddess of love. Apples have been used in various forms, including as a component in teas and infusions, for their nutritional and medicinal properties; Orange Peel: Orange peel has been used in traditional medicine for its aromatic and medicinal properties. In Chinese medicine, orange peel is used to aid digestion and relieve symptoms of indigestion. The use of orange peel in teas and infusions dates back to ancient times, where it was valued for its flavor and health benefits.
