Green Spirit ~

Lemongrass*, lemon peels*, mate green*, ginger*, peppermint whole*, nettle*, balm*, verbena*, meadowsweet*, verbena whole*, wheatgrass*, guarana*, maca root *, moringa leaves*. *Certified organic

- **Lemongrass:** Known for its anti-inflammatory properties, lemongrass can help reduce pain and swelling. It also has antimicrobial properties and can aid in digestion. - **Lemon Peels:** Rich in vitamin C, lemon peels can boost the immune system and have antioxidant properties. They can also help in detoxification and improve skin health. - **Green Mate:** A source of antioxidants, green mate can help in weight loss and improve mental clarity. It also contains caffeine, which can enhance alertness. - **Ginger:** Ginger has anti-inflammatory properties and can help alleviate nausea and digestive issues. It also has antioxidant properties. - **Peppermint:** Known for its calming effects, peppermint can help with indigestion and irritable bowel syndrome. It also has a refreshing and cooling effect. - **Nettle:** Nettle is rich in vitamins and minerals and can help with allergies, arthritis, and skin issues. It also has anti-inflammatory properties. - **Balm (Lemon Balm):** Lemon balm is known for its calming effects and can help with anxiety and sleep disorders. It also has antiviral properties. - **Verbena:** Verbena is known for its calming and soothing effects. It can help with anxiety, insomnia, and digestive issues. - **Meadowsweet:** Meadowsweet has anti-inflammatory properties and can help with pain relief. It also has antimicrobial properties. - **Wheatgrass:** Rich in vitamins and minerals, wheatgrass is known for its detoxifying properties and can help boost the immune system. - **Guarana:** Guarana is a natural source of caffeine and can help enhance alertness and energy levels. - **Maca Root:** Maca root is known for its adaptogenic properties and can help balance hormones, improve energy levels, and enhance mental clarity.

- **Lemongrass:** Originating from tropical regions, lemongrass has been used in traditional medicine for centuries, particularly in Indian and Southeast Asian cultures. It is also used in culinary dishes and as a natural insect repellent. - **Lemon Peels:** Lemons have been cultivated for over 2,000 years, originating in Southeast Asia. Lemon peels have been used in traditional medicine and as a flavoring agent in various cultures. - **Green Mate:** Mate has been consumed for centuries in South America, particularly in Argentina, Uruguay, and Paraguay. It was first consumed by the indigenous Guarani people and later adopted by European settlers. - **Ginger:** Ginger has been used for over 3,000 years in traditional Chinese medicine and is also a staple in Indian and Southeast Asian cuisine. It was traded extensively along the Silk Road. - **Peppermint:** Peppermint has been used for thousands of years, dating back to ancient Egypt and Greece. It was used for its medicinal properties and as a flavoring agent. - **Nettle:** Nettle has been used in traditional medicine for centuries, particularly in Europe. It was used to treat various ailments, including arthritis and skin conditions. - **Balm (Lemon Balm):** Lemon balm has been used since ancient times, particularly in European herbalism. It was used to treat anxiety and insomnia. - **Verbena:** Verbena has been used in traditional medicine for centuries, particularly in Europe and South America. It was used to treat various ailments, including anxiety and digestive issues. - **Meadowsweet:** Meadowsweet has been used in traditional medicine for centuries, particularly in Europe. It was used to treat pain and inflammation. - **Wheatgrass:** Wheatgrass has been used in modern times as a health supplement, but its roots date back to ancient Egypt and Greece, where wheat was a staple crop. - **Guarana:** Guarana has been used by indigenous tribes in the Amazon for centuries. It was later adopted by European colonizers and is now widely used as a natural energy booster. - **Maca Root:** Maca root has been used for over 2,000 years by the indigenous people of the Andean region. It was used to enhance fertility, energy, and mental clarity.