Nettle*, spearmint*, rose hip*, liquorice root*, goji berry*, mallow*, marigold*, guarana*. *Certified organic
Peppermint: Known for its digestive benefits, peppermint can help alleviate symptoms of indigestion and nausea. It also has a cooling effect that can soothe the throat and respiratory system; Ginger: Ginger has anti-inflammatory properties and is often used to aid digestion. It can help reduce nausea and has been traditionally used to alleviate symptoms of colds and flu; Lemongrass: This herb is known for its citrusy flavor and is often used in teas for its potential to boost immunity and reduce stress. It also has antimicrobial properties; Rosehip: Rich in vitamins A and C, rosehip is a powerful antioxidant that can help protect against cell damage and support immune function. It is also known for its anti-inflammatory properties.
Peppermint has been used for centuries in various cultures for its medicinal and culinary properties. In ancient Greece and Rome, peppermint was used to treat digestive issues. It was also used in traditional Chinese medicine to aid digestion and relieve headaches; Ginger has a long history of use in traditional medicine, particularly in Asian cultures. In ancient China, ginger was used to treat a variety of ailments, including nausea and digestive issues. It was also used in Ayurvedic medicine in India for its anti-inflammatory properties; Lemongrass has been used in traditional medicine in Southeast Asia for centuries. In India, it is used in Ayurvedic medicine to treat various health issues, including fever and respiratory problems. In Africa, lemongrass is used in traditional medicine to treat digestive issues and as an antiseptic; Rosehip has been used for centuries in traditional medicine, particularly in Europe and South America. The ancient Greeks and Romans used rosehip for its medicinal properties, and it was also used by the Incas to treat a variety of health issues. In modern times, rosehip is valued for its high vitamin C content and antioxidant properties.