Himalayan FTGFOP1 Orange Hill First Flush ~

Oolong Nepal Himalayan Orange Jun Chiyabari* . *Certified organic

While black tea itself is not an herb, it does offer several health benefits: - Antioxidants: Black tea is rich in antioxidants, which help protect the body against free radicals and may reduce the risk of certain diseases. - Heart Health: Regular consumption of black tea has been linked to improved heart health, including lower cholesterol levels and reduced risk of cardiovascular diseases. - Cognitive Function: The caffeine and L-theanine in black tea may help improve alertness and cognitive function. - Anti-Inflammatory Properties: Black tea contains compounds that may help reduce inflammation, which can contribute to various chronic conditions. - Immune System: The antioxidants and other compounds in black tea may also support immune function.

- Himalayan Region: The Himalayas have been a significant source of tea for centuries, with tea cultivation dating back to the 19th century when the British introduced tea plants to the region. The unique climate and soil conditions of the Himalayas contribute to the distinct flavor profiles of teas from this area.; - First Flush: The first flush of tea is highly prized in many tea cultures, particularly in India and Nepal, where it is considered a delicacy. This harvest is often associated with the beginning of spring and is celebrated for its light, floral flavors.; - Organic Production: The emphasis on organic production reflects a modern trend towards sustainable and environmentally friendly farming practices. This approach ensures that the tea is grown without the use of synthetic pesticides or fertilizers, aligning with contemporary consumer preferences for healthier and more sustainable products. This tea is part of a long tradition of tea cultivation in the Himalayas, combining historical practices with modern organic standards to produce a premium tea product.