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Himalayan Snow Mountain ~

Himalayan Snow Mountain White Tea is an unfermented, extremely rare tea featuring buds that are largely covered in white fluff. This tea is harvested 1,600 meters above sea level in the Ilam Valley in Nepal. The tea itself has an unusually mild and slightly sweet flavor, which tickles the taste buds.

Sale price €32,78
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Himalayan Snow Mountain  ~

Himalayan Snow Mountain ~

Nepal White Tea Shangri-La*. *Certified organic
While specific herbal benefits of Himalayan Snow Mountain White Tea are not detailed in the sources, white teas generally offer several health benefits due to their high antioxidant content and minimal processing. These benefits include: Antioxidant Properties: White teas are rich in antioxidants, which can help protect against cell damage and reduce the risk of certain diseases; Heart Health: The antioxidants and other compounds in white tea may help lower cholesterol levels and reduce the risk of heart disease; Anti-Inflammatory Effects: White tea contains anti-inflammatory compounds that may help reduce inflammation and improve overall health; Cancer Prevention: Some studies suggest that the antioxidants in white tea may help prevent certain types of cancer; Immune System Support: White tea is believed to boost the immune system due to its high content of vitamins and minerals.
Himalayan Snow Mountain White Tea originates from the Ilam Valley in Nepal, a region known for its pristine environment and ideal tea-growing conditions. The cultural significance of tea in this region is profound, with tea cultivation and consumption being integral parts of local traditions and daily life. Historically, tea cultivation in Nepal dates back to the 19th century when tea plants were introduced from Darjeeling. The Ilam Valley, with its high altitude and favorable climate, became a prime location for tea production. The local communities have developed unique methods of tea cultivation and processing, which are passed down through generations. The white tea, in particular, is highly valued for its delicate flavor and health benefits, making it a cherished part of Nepalese tea culture.