Hot Pineapple

Apple, pineapple (pineapple, sugar) (21%), rose hip, papaya (papaya, sugar), hibiscus, tulsi, natural flavouring, pink pepper, cudweed, cardamon, chili.

While the specific blend does not provide detailed herbal benefits, we can infer some benefits based on the ingredients: - **Green Tea China Chun Mee:** Known for its high antioxidant content, green tea can help in reducing the risk of heart disease, aid in weight loss, and provide anti-inflammatory properties. - **White Tea Pai Mu Tan:** Also rich in antioxidants, white tea is known for its potential to lower cholesterol levels, improve cardiovascular health, and have anti-aging properties. - **Pineapple, Papaya, Melon:** These fruits add natural sweetness and flavor. Pineapple is known for its anti-inflammatory properties due to the presence of bromelain, while papaya contains papain, which aids in digestion. Melon is rich in vitamins A and C and has antioxidant properties.

- **Green Tea China Chun Mee:** Green tea has a long history in China, dating back over 4,000 years. It is one of the most consumed teas in China and is known for its health benefits and cultural significance. The name "Chun Mee" translates to "precious eyebrows," referring to the shape of the tea leaves. - **White Tea Pai Mu Tan:** White tea originated in the Fujian province of China and is known for its delicate flavor and minimal processing. Pai Mu Tan, or "White Peony," is one of the most famous types of white tea, known for its light, floral taste. - **Pineapple, Papaya, Melon:** These fruits are commonly used in tropical regions for their flavor and nutritional benefits. Pineapple and papaya are native to the Americas but have been cultivated in various tropical regions for centuries. Melon has been cultivated for over 4,000 years, originating in Africa and Asia.