Lemon
This tea is a premium blend of Green Tea China Sencha, lemongrass, natural flavoring, and lemon peels. The Sencha green tea, known for its light and refreshing taste, forms the base of this blend. The addition of lemongrass (12%) contributes a citrusy and slightly sweet flavor, while the lemon peels (3%) enhance the citrus notes. Natural flavoring complements these ingredients to create a balanced and invigorating tea. This blend is made from ingredients sourced from sustainable cultivation, ensuring both quality and environmental responsibility.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Lemon
Green Tea China Sencha, lemongrass (12%), natural flavouring, lemon peels (3%). Premium blend with ingredients from sustainable cultivation and natural flavourings.
Antioxidants: Green tea, particularly Sencha, is rich in antioxidants such as EGCG (Epigallocatechin gallate), which can help protect against cell damage and reduce the risk of certain diseases; Immune System Boost: The combination of green tea and lemongrass may help boost the immune system due to their antimicrobial and anti-inflammatory properties; Digestive Health: Lemongrass is known for its digestive benefits, helping to alleviate symptoms of indigestion and bloating. Green tea also aids in digestion and can help reduce the risk of certain gastrointestinal disorders; Mood Enhancement: The citrus flavors from lemongrass and lemon peels can uplift mood and reduce stress levels, making this tea a refreshing and mood-boosting beverage; Low Caffeine: This tea typically has a low caffeine content, making it suitable for those who prefer a less caffeinated option without sacrificing flavor.
Green Tea China Sencha: Originating from China, Sencha green tea has been cultivated and consumed for centuries. It was later introduced to Japan, where it became a staple in Japanese tea culture. Sencha is known for its steaming process, which preserves the tea's natural antioxidants and flavor; Lemongrass: Native to tropical regions of Asia, lemongrass has been used for centuries in traditional medicine and culinary practices. In many Asian cultures, lemongrass is valued for its medicinal properties and is often used in teas, soups, and other dishes; Lemon Peels: Lemons have been cultivated for over 2,000 years, originating in Southeast Asia. The use of lemon peels in teas and other beverages is a practice that dates back to ancient times, particularly in Mediterranean and European cultures, where lemons were highly valued for their flavor and health benefits. This blend combines ingredients with rich cultural and historical backgrounds, offering a unique and refreshing tea experience.
