Lovely Lemon
Lovely Lemon by Infuzion is a herbal infusion, specifically a citrus-based tea blend. It typically includes ingredients such as lemon peel, lemon myrtle, and possibly other complementary herbs like lemon balm or hibiscus. This infusion is designed to capture the bright, uplifting flavor of lemons, making it a refreshing and invigorating beverage.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Lovely Lemon
Lemongrass, verbena, White Tea Pai Mu Tan, Green Tea China Chun Mee, balm, liquorice root, lime blossoms, ginger (ginger, raw cane sugar), verbena whole, rosemary, natural flavouring. Premium blend with ingredients from sustainable cultivation and natural flavourings.
Lemon Peel: Rich in vitamin C, lemon peel can help boost the immune system. It also contains flavonoids, which have antioxidant properties that can help protect against cell damage and reduce inflammation. The citrus flavor can aid in digestion and may help reduce stress due to its uplifting aroma; Lemon Myrtle: Known for its high concentration of citral, lemon myrtle has antimicrobial properties that can help combat infections. It is also used to alleviate symptoms of colds and flu, and its aroma can have a calming effect on the mind and body; Lemon Balm (if included): This herb is a member of the mint family and is known for its calming effects. It can help reduce anxiety and stress, promote better sleep, and has antiviral properties that can help soothe digestive issues.
Lemon: Originating from Southeast Asia, lemons were introduced to the Mediterranean region by the Arabs in the 1st century AD. They became widely cultivated in Italy and Spain, and later in the Americas. Lemons have been used for centuries not only as a food ingredient but also for their medicinal properties. In traditional medicine, lemons were used to treat various ailments, including scurvy, due to their high vitamin C content; Lemon Myrtle: Native to Australia, lemon myrtle has been used by indigenous Australians for centuries. The leaves were traditionally used in cooking and as a medicinal herb. The essential oil extracted from the leaves was used to treat colds, fever, and other infections. Today, lemon myrtle is recognized globally for its unique flavor and health benefits; Lemon Balm (if included): This herb has been used since ancient times, particularly in the Mediterranean region. The Greeks and Romans valued it for its calming effects and used it to treat anxiety and insomnia. In the Middle Ages, lemon balm was used to treat digestive issues and was also believed to have antiviral properties.
