Melon Pineapple
The Melon Pineapple tea offered by Infuzion is a fruity and refreshing herbal infusion. This blend combines the sweet and juicy flavors of melon and pineapple, creating a delightful and revitalizing beverage. The tea is made from a selection of high-quality, organic ingredients, ensuring a premium taste experience. As an herbal infusion, it does not contain any actual tea leaves but instead relies on the natural flavors and aromas of melon and pineapple to provide a unique and refreshing drink.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Melon Pineapple
Green Tea China Sencha, pineapple (pineapple, sugar) (12%), melon (melone, sugar) (7%), flavour, marigold.
Melon: Melon is rich in vitamins A and C, potassium, and other essential nutrients. Consuming melon can help in hydration, support immune function, and provide antioxidant benefits. The antioxidants in melon can help protect against oxidative stress and inflammation, contributing to overall health and well-being.; Pineapple: Pineapple is known for its high content of vitamin C and manganese. It also contains an enzyme called bromelain, which has anti-inflammatory properties and can aid in digestion. The antioxidants and other nutrients in pineapple can help reduce inflammation, improve immune function, and support healthy skin and eyes.
Melon: Melons have been cultivated for thousands of years, with historical records showing their presence in ancient civilizations such as Egypt, Greece, and Rome. In many cultures, melons are considered a symbol of abundance and fertility. In traditional Chinese medicine, melons are believed to have cooling properties and are often consumed during the summer months to help balance the body's energy.; Pineapple: Pineapples originated in South America and were later introduced to Europe by Christopher Columbus. They became a symbol of hospitality and welcome in many Western cultures, particularly in the United States. In Hawaiian culture, pineapples are a significant crop and are often associated with good luck and prosperity. Historically, pineapples were also used for medicinal purposes, with the bromelain enzyme being recognized for its anti-inflammatory properties.
