Minttox ~

Spearmint*, lemongrass*, cinnamon sticks*, ginger*, carrot*, camomile*, nettle*, lemon myrtle*, curcuma*, goji berry*, moringa leaves*, rosemary*. *Certified organic

Peppermint: Known for its digestive benefits, peppermint can help alleviate symptoms of indigestion, nausea, and irritable bowel syndrome. It also has a calming effect on the stomach and can reduce inflammation; Lemongrass: This herb is often used for its anti-inflammatory properties and can help in reducing stress and anxiety. It also has antimicrobial properties, which can aid in boosting the immune system; Ginger: Ginger is renowned for its anti-inflammatory properties and is often used to alleviate nausea and digestive issues. It also has antioxidant properties, which can help in reducing oxidative stress; Dandelion: Dandelion is known for its detoxifying properties, helping to cleanse the liver and kidneys. It is also rich in vitamins and minerals, making it a nutritious addition to any herbal blend; Fennel: Fennel is used for its digestive benefits, helping to reduce bloating and gas. It also has anti-inflammatory properties and can aid in reducing menstrual cramps.

Peppermint: Peppermint has been used for centuries in various cultures for its medicinal properties. In ancient Greece and Rome, peppermint was used to treat digestive issues. In traditional Chinese medicine, peppermint is used to balance the body's energy and to treat digestive problems; Lemongrass: Lemongrass has its roots in traditional Indian and Chinese medicine, where it was used to treat various ailments, including fever and rheumatism. In many Asian cultures, lemongrass is also used in cooking and as a natural remedy for stress and anxiety; Ginger: Ginger has been a staple in traditional Chinese medicine for over 3,000 years, used to treat a variety of health issues, including nausea and digestive problems. In Indian Ayurvedic medicine, ginger is considered a universal medicine, used to treat everything from colds to arthritis; Dandelion: Dandelion has been used in traditional medicine for centuries, particularly in Europe and North America. The ancient Greeks and Romans used dandelion for its medicinal properties, and it was also used by Native American tribes for its health benefits; Fennel: Fennel has been used since ancient times, with records of its use dating back to the Greeks and Romans. In traditional Chinese medicine, fennel is used to treat digestive issues and to balance the body's energy.