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Morning Light

Morning Light is a premium green tea blend that combines the freshness of China Sencha green tea with a variety of floral and fruity elements. The blend includes mango pieces, natural flavoring, rose petals, cornflower blue, natural orange flavoring, and marigold. This tea offers a complex and uplifting flavor profile, with the sweetness of mango and orange complemented by the floral notes of rose petals and marigold. The addition of cornflower blue adds a subtle, slightly sweet and herbal undertone. The tea is made from ingredients sourced from sustainable cultivation, ensuring a high-quality and environmentally friendly product.

Sale price €7,47
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Morning Light

Morning Light

Green Tea China Sencha, mango pieces, natural flavouring, rose petals, cornflower blue, natural orange flavouring, marigold. Premium blend with ingredients from sustainable cultivation and natural flavourings.
Rich in antioxidants, green tea is known for its health benefits, including reducing the risk of heart disease, aiding in weight loss, and providing anti-inflammatory properties; Mangoes are rich in vitamins A and C, potassium, and fiber; Rose petals are known for their anti-inflammatory and antioxidant properties; Cornflower petals are often used in herbal teas for their mild, sweet flavor and are believed to have anti-inflammatory properties; Marigold petals are known for their anti-inflammatory and antimicrobial properties; The natural flavorings of orange and mango enhance the taste without adding artificial ingredients.
Originating in China, green tea has a long history dating back over 4,000 years; Mangoes are native to South Asia and have been cultivated for over 4,000 years; Roses have been used in teas and culinary dishes for centuries; Cornflowers have been used in herbal remedies for centuries; Marigold flowers have been used in traditional medicine for thousands of years; The use of natural flavorings reflects a modern trend towards healthier and more sustainable food and beverage options.