Nantou Green Jin Xuan ~
Nantou Green Jin Xuan ORGANIC is a type of oolong tea characterized by its very loosely rolled leaves. The tea originates from Taiwan, which is renowned as the global hotspot for oolong teas. This particular variety is certified organic, ensuring it meets strict EU organic standards. The flavor profile is sweet and fresh, with the full floral-sweet taste becoming more pronounced after the second or third infusion. The tea has a pale yellow to bright amber-like color in the cup.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Nantou Green Jin Xuan ~
Formosa Nantou Green Jin Xuan*. *Certified organic
While the specific herbal benefits of Nantou Green Jin Xuan ORGANIC are not detailed in the provided sources, oolong teas generally offer several health benefits: Antioxidants: Oolong teas are rich in antioxidants, which help protect the body against free radicals and oxidative stress; Weight Management: Some studies suggest that oolong tea can aid in weight loss by increasing metabolism and fat burning; Heart Health: Oolong tea may help lower cholesterol levels and reduce the risk of heart disease; Skin Health: The antioxidants in oolong tea can help improve skin health and reduce the signs of aging; Digestive Health: Oolong tea is known to aid digestion and may help alleviate symptoms of certain digestive disorders.
Oolong teas, including Nantou Green Jin Xuan, have a rich cultural and historical context in Taiwan. Oolong tea production in Taiwan dates back to the 19th century when Chinese tea masters brought their techniques to the island. The name "Jin Xuan" translates to "Golden Daylily," which reflects the tea's floral and sweet characteristics. Taiwan's unique climate and geography, particularly in regions like Nantou, provide ideal conditions for oolong tea cultivation. The production of oolong tea involves a complex process of withering, rolling, oxidation, and firing, which requires great skill and tradition passed down through generations of tea artisans.
