Oolong Jasmin ~
The Oolong Jasmin ORGANIC is a blend of teas that combines the unique qualities of oolong tea with the floral essence of jasmine. This tea includes China Oolong, Green Tea China Sencha, Green Tea China Jasmin, natural jasmine flavouring, China Jasmine Dragon Pearls, vanilla extract, and China Jasmine Silverneedle, all of which are certified organic. The blend offers a jasmine-vanilla taste profile, making it a distinctive and aromatic tea experience. To prepare, use 12-15 grams per liter of water, steep for 2-4 minutes at 80蚓.
Estimate delivery times: 12-26 days (International), 3-6 days (United States).
Return within 30 days of purchase. Duties & taxes are non-refundable.
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Oolong Jasmin ~
China Oolong*, Green Tea China Sencha*, Green Tea China Jasmin*, natural jasmine flavouring, China Jasmine Dragon Pearls*, vanilla extract*, China Jasmine Silverneedle*. *Certified organic
Antioxidants: Oolong tea, like other teas, is rich in antioxidants, which help protect the body against free radicals and may reduce the risk of chronic diseases such as heart disease and certain cancers; Weight Management: Oolong tea has been associated with weight loss due to its ability to increase metabolism and fat burning; Skin Health: The antioxidants in oolong tea may help improve skin health by reducing the signs of aging and protecting against sun damage; Stress Relief: The combination of oolong and jasmine teas can provide a calming effect, helping to reduce stress and promote relaxation; Digestive Health: Green tea components, such as those from Sencha and Jasmin, may aid in digestion and reduce the risk of certain gastrointestinal disorders.
Oolong Tea: Originating in China, oolong tea has a history dating back to the Qing dynasty. It is partially fermented, which sets it apart from green and black teas. Oolong tea is particularly famous in Taiwan, where it is considered a national treasure; Jasmine Tea: Jasmine tea has been a part of Chinese tea culture for over 1,000 years. It is traditionally scented with jasmine flowers, which are added to the tea leaves to infuse the floral aroma. Jasmine tea is often consumed during special occasions and is highly valued for its fragrance and taste; Vanilla: Vanilla, derived from the seed pods of the vanilla orchid, has been used for centuries in various cultures. It was first used by the Aztecs and later introduced to Europe by Spanish conquistadors. In the context of tea, vanilla adds a sweet and creamy flavor, enhancing the overall sensory experience; Organic Certification: The organic certification of this tea blend reflects a modern commitment to sustainable and environmentally friendly farming practices. This aligns with contemporary consumer values that prioritize health, sustainability, and ethical production methods.
