Pakistani ~

Green Tea China Sencha*, cinnamon sticks*, clove*, cardamon*, natural orange flavouring, natural cinnamon flavouring, vanilla*. *Certified organic

Rich in antioxidants, green tea is known for its potential health benefits, including reducing the risk of heart disease, aiding in weight loss, and possibly lowering the risk of certain cancers. It also contains caffeine, which can help improve alertness and focus; Cinnamon has anti-inflammatory properties and may help lower blood sugar levels. It also has antimicrobial properties and can aid in digestion; Cloves are known for their analgesic and anti-inflammatory properties. They can help alleviate toothache pain and may aid in digestion. Cloves also contain antioxidants; Cardamom is traditionally used to aid digestion and relieve symptoms of indigestion and bloating. It also has antioxidant properties and may help lower blood pressure; While primarily used for flavor, vanilla can have a calming effect and may help reduce anxiety and stress; Natural orange flavoring adds a citrus note without significant health benefits but can enhance mood and provide a refreshing taste.

Originating in China, green tea has a long history dating back thousands of years. It was first consumed during the Shang Dynasty and has since become an integral part of Chinese culture, often associated with health and longevity; Cinnamon has been traded for thousands of years, originating from Sri Lanka. It was highly valued in ancient times for its flavor and preservative qualities. In many cultures, cinnamon is a symbol of wealth and is used in various traditional recipes; Cloves have been used for centuries in traditional medicine, particularly in Indian and Chinese practices. They were also a valuable spice in ancient trade routes, known for their strong flavor and preservative properties; Cardamom is native to India and has been used in Ayurvedic medicine for thousands of years. It is a key ingredient in many traditional Indian recipes, including chai, and is valued for its digestive properties; Vanilla originated in Mexico and was used by the Aztecs. It was later introduced to Europe by the Spanish and has since become a popular flavoring worldwide; While oranges are not native to Pakistan or India, the use of citrus flavors in teas is a common practice in many cultures, adding a refreshing and uplifting quality to the beverage.