Green Tea China Chun Mee, White Tea Pai Mu Tan, pineapple (pineapple, sugar), papaya (papaya, sugar), passionflower herb (4%), flavour, peach (peach, rice flour) (3%).
While the specific product page is not available, the ingredients commonly found in such blends offer several health benefits: - Peaches: Rich in vitamins A and C, potassium, and fiber. They support healthy digestion, immune function, and can help reduce inflammation. - Passion Fruit: High in vitamin C, potassium, and fiber. It aids in boosting the immune system, supports cardiovascular health, and can help manage blood sugar levels. - Hibiscus: Known for its antioxidant properties, hibiscus can help lower blood pressure, support liver health, and provide anti-inflammatory benefits. - Rose Hip: Rich in vitamins A and C, rose hip is beneficial for immune function, skin health, and can help reduce inflammation and improve joint health.
- Peaches: Originating in China over 4,000 years ago, peaches have a rich cultural history. They symbolize longevity, good fortune, and a happy marriage in Chinese culture. They were introduced to the Western world by the Romans and have since become a staple in many cuisines. - Passion Fruit: Native to South America, passion fruit was introduced to Europe by Spanish missionaries in the 16th century. It is named after the passion flower, which was seen as a symbol of Christ's Passion. In many tropical cultures, passion fruit is a common ingredient in local cuisine and is valued for its nutritional benefits. - Hibiscus: Used in ancient Egyptian and African cultures for its medicinal properties, hibiscus has been a staple in herbal teas for centuries. It is also used in traditional medicine in many parts of the world. - Rose Hip: Rose hips have been used for centuries in traditional medicine, particularly in Europe and the Middle East. They were valued for their high vitamin C content and were used to treat various ailments, including scurvy.
