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Pink Paradise Iced Tea

Pink Paradise Iced Tea is a refreshing and flavorful tea product offered by Infuzion, a premium tea wholesaler. This tea is likely a blend of herbal ingredients, given the name and the context of Infuzion's product range, which includes a wide variety of teas, infusions, and herbal blends. - Type: Herbal Infusion - Appearance: The tea is probably characterized by its pink hue, suggesting the presence of ingredients like rose petals, hibiscus, or other floral elements. - Taste: The flavor profile would be fruity and floral, with a sweet and slightly tangy taste, typical of iced teas designed for warm weather. - Ingredients: While the exact ingredients are not specified, it is likely to include a combination of herbs such as hibiscus, rose petals, lemon myrtle, and possibly some fruit pieces like strawberries or raspberries.

Sale price €7,16
Size: 100.0
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Estimate delivery times: 12-26 days (International), 3-6 days (United States).

Return within 30 days of purchase. Duties & taxes are non-refundable.

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Pink Paradise Iced Tea

Pink Paradise Iced Tea

Apple, lemongrass, pineapple (pineapple, sugar), Sugary flamingos (sugar, rice flour, vegetable oils and fats (rapeseed), potato starch, beetroot juice concentrate, flavour), goji berry, orange pieces, hibiscus, flavour, beetroot, cranberry, strawberry, Applemint.
Hibiscus: Known for its high vitamin C content, hibiscus can help lower blood pressure and has antioxidant properties. It is also believed to aid in weight loss and improve digestion; Rose Petals: Rich in vitamins A and C, rose petals are known for their anti-inflammatory properties and can help soothe digestive issues. They also have antioxidant properties and can contribute to skin health; Lemon Myrtle: This herb is rich in citral, which has antimicrobial properties. It can help in reducing stress and improving mood. It also has anti-inflammatory properties and can aid in digestion; Fruit Pieces (e.g., Strawberries, Raspberries): These fruits are rich in vitamins, minerals, and antioxidants. They can help boost the immune system, support heart health, and provide anti-inflammatory benefits.
Hibiscus: Historically, hibiscus has been used in various cultures for its medicinal and culinary properties. In ancient Egypt, it was used as a remedy for fever and other ailments. In Mexico, it is known as "Agua de Jamaica" and is a popular drink; Rose Petals: Rose petals have been used for centuries in Middle Eastern and Indian cuisine for their flavor and medicinal properties. They are also used in traditional medicine for their anti-inflammatory and antioxidant properties; Lemon Myrtle: Native to Australia, lemon myrtle has been used by indigenous Australians for its medicinal properties. It is also used in modern Australian cuisine for its unique flavor; Fruit Pieces: Fruits like strawberries and raspberries have been consumed for centuries in various parts of the world. They were highly valued in ancient Rome for their flavor and nutritional benefits.