Chakra Chai
Chakra Chai: A Spice-Infused Journey for Mind and Body
Chakra Chai is an invigorating blend that harmonizes the warmth of traditional chai spices with the subtle complexity of green tea. This meticulously crafted infusion combines China Sencha green tea with a rich array of spices, creating a balanced and aromatic experience. As you brew this chai, you'll notice the enticing aroma of cinnamon, ginger, and cardamom, complemented by the subtle notes of black and pink pepper, clove, and rose petals.
The infusion presents a golden-green hue, reflecting its green tea base. Upon tasting, you'll discover a layered flavor profile where the light, grassy notes of Sencha dance with the warming spices. The ginger and various forms of cinnamon provide a gentle heat, while cardamom and rose petals add a delicate, floral sweetness. This chai offers a unique twist on the traditional, providing a lighter yet equally satisfying alternative to milk-based chai blends.
France 8-12 Days Free < 49 Euro
Europe 10-14 Days Free < 59 Euro
International 12-18 Days Free < 70 Euro
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Chakra Chai
A Fusion of Premium Spices and Green Tea
- Ginger: Adds warmth and aids digestion
- Cinnamon (sticks, Ceylon, powdered): Provides sweetness and supports blood sugar balance
- Black and Pink Pepper: Offer a subtle heat and enhance nutrient absorption
- Clove: Contributes a deep, aromatic spice note
- Cardamom (whole and powdered): Adds a complex, slightly sweet flavor
- Rose Petals: Introduce a delicate floral note
- Turmeric: Provides earthy flavor and anti-inflammatory benefits
- Caraway: Offers a subtle licorice-like taste
- China Sencha Green Tea: Forms the light, refreshing base of the blend
Crafting Your Perfect Chai Moment
To fully appreciate Chakra Chai:
- Use 13-18 grams of the blend per liter of water
- Steep for 6-10 minutes to allow the full spectrum of flavors to develop
- Use water heated to 100°C (212°F) for optimal extraction
- Adjust steeping time to your taste preference - a longer steep will result in a stronger, spicier flavor
- This blend can be enjoyed plain or with a splash of milk for a more traditional chai experience
- For an iced version, brew double strength and pour over ice
Balancing Body and Mind with Every Sip
Chakra Chai offers a range of potential benefits:
- Digestive Harmony: Ginger, cardamom, and caraway work together to support healthy digestion
- Antioxidant Boost: Green tea and turmeric provide powerful antioxidants to combat free radicals
- Inflammation Support: Turmeric and ginger offer natural anti-inflammatory properties
- Mental Clarity: The combination of green tea's L-theanine and the chai spices may enhance focus and alertness
- Metabolism Support: Green tea and spices like cinnamon may help boost metabolism
- Mood Enhancement: The aromatic spices and rose petals can have a positive effect on mood and stress levels
A Spice Route Through Time
Chakra Chai represents a fusion of ancient traditions:
- The use of chai spices dates back over 5,000 years in India, where it was used in Ayurvedic medicine
- Green tea has been cultivated in China for over 4,000 years, valued for its medicinal properties
- Cinnamon was so prized in ancient Egypt that it was considered more valuable than gold
- Cardamom, known as the "Queen of Spices," has been used in Indian cuisine and medicine for over 4,000 years
- Rose petals have been used in Middle Eastern and Indian cuisine for centuries, adding a subtle floral note to both sweet and savory dishes
