Sage
Rwandan Rukeri Black Tea: Premium Orange Pekoe from Africa's Heart
Rukeri Black Tea, from Rwanda's esteemed northern estates, represents the pinnacle of African tea craftsmanship. Hand-plucked young leaves and buds undergo meticulous processing - withering, rolling, oxidation, and careful firing - creating an exceptional Orange Pekoe grade tea. The result is a bright, full-bodied brew that showcases Rwanda's ideal tea-growing conditions.
This prestigious tea offers a robust character with subtle malty notes and a smooth finish. With moderate caffeine content, it provides a balanced energy boost while delivering the complex flavors that make Rwandan teas increasingly sought after by tea connoisseurs worldwide.
France 8-12 Days Free < 49 Euro
Europe 10-14 Days Free < 59 Euro
International 12-18 Days Free < 70 Euro
Return within 14 days of purchase.
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Sage
Premium Sage Leaves for Optimal Benefits
Our sage tea features pure Salvia officinalis leaves, carefully selected for their robust flavor profile and therapeutic properties. Each leaf is harvested at peak potency to ensure maximum beneficial compounds.
Sage leaves contain essential oils including thujone, camphor, and cineole, along with beneficial compounds such as rosmarinic acid and carnosic acid. These compounds contribute to the tea's distinctive aroma and therapeutic effects.
Perfect Brewing for Rukeri Black Tea
To experience the full character of Rukeri Black Tea:
- Use 12-15 grams per liter of water
- Water temperature: 100°C (212°F)
- Steep for 7-10 minutes
- Can be enjoyed plain or with milk
- Makes an excellent iced tea when double-brewed and chilled
Traditional Benefits of Premium Black Tea
Rukeri Black Tea may offer these potential health advantages:
- Heart health: Flavonoids help maintain healthy blood pressure and cholesterol levels
- Mental clarity: Natural caffeine and L-theanine promote focused alertness while supporting relaxation
- Immune support: Antioxidants strengthen natural defense mechanisms
- Digestive aid: Tannins support healthy digestion and gut flora
- Anti-inflammatory properties: Polyphenols help reduce inflammation throughout the body
- Cellular protection: Rich in compounds that combat oxidative stress
Rwanda's Tea Legacy
Rukeri tea embodies Rwanda's rich tea heritage:
- Tea cultivation began in Rwanda during the 1950s, evolving into a cornerstone of the nation's economy
- The Rukeri estate stands among Rwanda's oldest tea gardens, renowned for exceptional quality
- Tea ceremonies play a vital role in Rwandan social customs, symbolizing hospitality and community
- Rwanda's tea industry supports local communities through employment and development initiatives