• Green Tea China Sencha (72%): The primary component, offering a fresh, grassy base with a subtle sweetness
• White Tea Pai Mu Tan: Contributes a delicate, slightly sweet flavor with a smooth finish
• China White Monkey: Adds complexity with its unique flavor profile
• Raspberry: Provides bright, fruity notes that balance the tea blend
• Mallow: Enhances the floral aspect and adds visual appeal
• Natural Flavoring: Enhances the overall aroma and taste profile

To fully appreciate the delicate flavors of From Paris with Love, follow these preparation guidelines:

1. Use 12-15 grams of the tea blend per liter of water. This is approximately 1-1.5 teaspoons per cup.

2. Heat water to 75-80°C (167-176°F). This temperature range is ideal for green and white teas, preserving their subtle flavors without extracting bitterness.

3. Steep the tea for 2-3 minutes. This short steeping time ensures that the delicate notes of the green and white teas are not overpowered.

4. After steeping, remove the leaves promptly to prevent over-extraction.

5. Serve and enjoy. This tea is delightful both hot and cold.

For iced tea: Prepare as above, but use 1.5 times the amount of tea. After steeping, cool rapidly and serve over ice.

From Paris with Love can be enjoyed throughout the day. Its balanced flavor profile makes it an excellent accompaniment to light pastries or as a refreshing afternoon pick-me-up. The blend's versatility allows for experimentation - try it with a slice of lemon or a small amount of honey to enhance different flavor notes.

Green Tea China Sencha:

• Rich in antioxidants, particularly catechins
• May help reduce the risk of heart disease and certain cancers
• Contains caffeine, which can enhance alertness and boost metabolism

White Tea Pai Mu Tan:

• Known for its high antioxidant content
• May help reduce inflammation and improve cardiovascular health
• Believed to aid in weight loss and improve skin health

China White Monkey:

• May help boost the immune system
• Potential to reduce the risk of chronic diseases
• Contains antioxidants that support overall health

Raspberry:

• High in fiber, vitamin s, and min erals
• Contains antioxidants like ellagic acid
• May help reduce inflammation and protect against certain cancers

Mallow:

• Known for its soothing properties
• May help in calmin g digestive issues
• Traditionally used for its anti-inflammatory effects

From Paris with Love combines these ingredients to create a blend that not only delights the palate but also offers potential health benefits. The combination of green and white teas provides a rich source of antioxidants, while the addition of raspberry and mallow contributes additional nutritional value.

As with any tea or herbal blend, individual responses may vary, and it's advisable to consult with a healthcare professional for specific health concerns or questions.

Green Tea China Sencha:

While Sencha is most commonly associated with Japan, its inclusion in this blend as a Chinese variant reflects the global exchange of tea cultures. Sencha holds immense cultural significance in Japanese tea ceremonies, symbolizing hospitality and mindfulness. Its presence in a blend named "From Paris with Love" showcases the international appeal and adaptability of this revered tea.

White Tea Pai Mu Tan:

Pai Mu Tan, also known as White Peony, is considered one of the most delicate and least processed types of tea. It reflects ancient Chinese tea-making traditions, where minimal processing was used to preserve the natural essence of the tea leaves. This tea is often associated with purity and simplicity in Chinese culture.

China White Monkey:

Named for its unique appearance, resembling monkey paws, this tea is historically significant in Chinese tea culture. Its inclusion in this blend brings a touch of whimsy and tradition, bridging ancient Chinese tea craftsmanship with modern, global tea blending practices.

Raspberry:

Raspberries have been valued for their flavor and medicinal properties across various cultures. In European folklore, raspberries were often associated with fertility and love, making them a fitting addition to a romantically named blend. Their use in teas and infusions dates back centuries, particularly in herbal medicine traditions.

Mallow:

Mallow has been used in herbal remedies for thousands of years, with its use dating back to ancient Egypt, Greece, and Rome. It was often employed for its soothing properties, particularly for digestive and respiratory issues. Its inclusion in this blend brings a touch of ancient herbal wisdom to a modern tea experience.

The Blend as a Cultural Fusion:

"From Paris with Love" itself represents a fascinating cultural fusion. It combines elements of traditional Chinese and Japanese tea culture with European herbal traditions, all wrapped in the romantic imagery of Paris. This blend serves as a testament to the global nature of modern tea culture, where traditions from various parts of the world can come together to create something new and exciting.

The name evokes the romance and sophistication associated with Paris, adding a layer of cultural significance that transcends the individual ingredients. It speaks to the idea of tea as not just a beverage, but as an experience that can transport the drinker to different places and cultures.

By bringing together these diverse elements, From Paris with Love offers tea enthusiasts a chance to explore a variety of cultural tea traditions in a single cup, symbolizing the interconnectedness of our global culture through the universal language of tea.