Roobios Spring
A Refreshing Blend of Citrus and Floral Notes
This vibrant herbal infusion combines the natural sweetness of Green Tea China Sencha with juicy mango and fresh oranges. The blend is beautifully adorned with delicate rose petals, marigold, and blue cornflower, creating a visually stunning tea. Natural orange and mango flavoring enhance the citrus notes, while physalis adds a subtle tropical twist. Each element contributes to a harmonious blend that captures the essence of springtime renewal.
France 8-12 Days Free < 49 Euro
Europe 10-14 Days Free < 59 Euro
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Roobios Spring
Premium Ingredients for a Harmonious Blend
This thoughtfully crafted blend features:
- Green Tea China Sencha: Hand-picked young leaves processed using traditional methods for a sweet, grassy flavor
- Mango: Sun-ripened fruit pieces provide natural sweetness and tropical notes
- Orange Peels & Pieces: Add bright citrus notes and beneficial oils
- Rose Petals: Contribute delicate floral notes and visual appeal
- Marigold & Cornflower: Add natural color and subtle herbal notes
- Physalis: Provides a unique tangy-sweet flavor profile
Brewing Your Perfect Cup
For optimal flavor and benefits:
- Hot Tea: Use water heated to 80°C (176°F). Use 1-2 teaspoons per cup. Steep for 2-3 minutes. Avoid oversteeping to prevent bitterness
- Cold Brew: Use 1.5 times the regular amount of tea. Steep in cold water for 4-6 hours in refrigerator
- Second Steeping: The leaves can be steeped twice. Increase steeping time by 1 minute for second infusion
This tea pairs well with light meals and desserts. Enjoy any time of day, as the lower caffeine content of Sencha makes it suitable for afternoon drinking.
Natural Health Properties
This blend offers multiple wellness benefits:
- Green Tea Sencha: Rich in catechins and antioxidants that may help protect cells from damage, support heart health, and aid in weight management
- Orange Peels: Contain hesperidin and other flavonoids that support cardiovascular health and immune function
- Rose Petals: Traditional use for digestive health and mild stress relief
- Mango: Provides vitamins A and C, supporting immune system function and skin health
- Physalis: Contains antioxidants and vitamins that may help reduce inflammation
Research suggests these ingredients may help: maintain healthy blood pressure levels, support natural detoxification processes, and provide anti-inflammatory benefits.
Heritage of Healing Plants
This blend draws from various cultural traditions. Green tea has been central to Chinese wellness practices for millennia, valued for its rejuvenating properties. Orange peels have long been used in Traditional Chinese Medicine to support digestion and respiratory health. Rose petals were prized in Persian medicine for their mood-lifting properties. The addition of physalis reflects South American traditional healing practices, where it was used to support immune health. In medieval Europe, marigold and cornflower were considered valuable medicinal herbs, often used in healing tonics and eye treatments. This combination of ingredients represents a global heritage of plant-based wellness.
