Ceylon OP St. James
Ceylon OP St. James: A Prestigious Sri Lankan Black Tea
Ceylon OP St. James, harvested from esteemed gardens in Sri Lanka, embodies the rich tradition of Ceylon black tea. This Orange Pekoe (OP) grade tea offers a refined tasting experience that captures the essence of its tropical origin. When brewed, it yields a luminous, copper-colored infusion that beckons with its aromatic complexity.
Each sip of Ceylon OP St. James reveals a harmonious blend of flavors. A light bitterness forms the base, complemented by woody notes reminiscent of twigs, fruity hints of apple and citrus, and subtle undertones of honey and flowers. The tea's fleeting astringency, felt at the back of the mouth, adds a pleasant dimension to its overall profile, creating a well-rounded and satisfying cup.
France 8-12 Days Free < 49 Euro
Europe 10-14 Days Free < 59 Euro
International 12-18 Days Free < 70 Euro
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Ceylon OP St. James
Premium Ceylon Tea Leaves
- Orange Pekoe (OP) grade leaves: Whole leaf tea of high quality
- Sri Lankan-grown Camellia sinensis: Tea plants nurtured in diverse climates and elevations
- St. James Estate selection: Carefully chosen for superior flavor and aroma
- Pure, unblended black tea: Unadulterated leaves without additives
These meticulously selected ingredients combine to create a tea that epitomizes the renowned quality of Ceylon black tea, offering an authentic taste of Sri Lanka in every cup.
Brewing the Perfect Cup of Ceylon OP St. James
To fully appreciate this prestigious tea:
- Use 12 grams of tea per liter of water
- Heat water to 100°C (212°F)
- Steep for 3-5 minutes, adjusting to taste
- Enjoy black or with a splash of milk to complement its robust flavor
For a refreshing iced tea, brew double strength and pour over ice. This versatile tea pairs well with both sweet and savory foods, making it an excellent choice for afternoon tea or as an after-dinner beverage. Its complex flavor profile also makes it a perfect base for milk tea or flavored iced tea blends.
Ceylon Black Tea's Wellness Potential
While primarily enjoyed for its exquisite flavor, Ceylon OP St. James may offer several potential health benefits:
- Rich in antioxidants: Contains polyphenols that may help reduce cellular damage
- Heart health support: Regular consumption may contribute to lower cholesterol and blood pressure
- Weight management: May aid in reducing fat formation and increasing fat breakdown
- Blood sugar regulation: Polyphenols may help lower the risk of type 2 diabetes
- Skin health promotion: Contains vitamins beneficial for skin cell health
- Arthritis symptom relief: May help alleviate joint swelling and stiffness
Enjoy this exceptional tea for its refined taste, with the added benefit of its potential positive effects on overall well-being.
Ceylon: The Island of Tea
Ceylon OP St. James carries the rich heritage of Sri Lankan tea:
- The name "Ceylon" reflects Sri Lanka's historical name during British colonial rule
- Tea cultivation in Ceylon began in the 19th century, transforming the island's economy
- Sri Lanka's diverse climate and elevation create ideal conditions for tea production
- Ceylon tea has been recognized for its medicinal benefits for over 4,000 years
- The tea industry is a significant part of Sri Lankan culture and economy
- Ceylon teas are enjoyed worldwide, often with additions like lemon or milk
This exceptional tea connects you to Sri Lanka's storied past and its renowned tea-making tradition.
