Green Tea Dragon Fire - Intense Energizing Asian-Inspired Blend
“From Paris With Love” Green tea blend, loose tea 100g Premium Natural
Taste:
Violet Raspberry
- A wonderful taste: a special combination of sweet raspberries and delicate violets
- With premium natural ingredients
- Enjoy warm or as iced tea
- A perfect gift for family, friends and tea lovers
- Made in Germany: Made in Germany
- Quick preparation in just 3 minutes
- Well packaged in a resealable aroma protection tin and bag
Produced by Infuzion
Guarantee Safe Checkout
Brewing Your Dragon Fire Experience
To fully enjoy Dragon Fire:
- Use 12-15 grams of tea per liter of water
- Steep for 2-3 minutes
- Water temperature: 70-80°C (158-176°F)
- This blend has a natural apple-currant flavor profile
A Dynamic Blend of Premium Ingredients
Dragon Fire combines:
- China Sencha Green Tea: Offering a fresh, grassy base
- China White Monkey Green Tea: Adding a subtle, sweet note
- Hibiscus: Providing a tart, cranberry-like flavor
- Apple: Contributing natural sweetness
- Lemon Peels: Adding a zesty citrus touch
- Pink Pepper: Introducing a mild, spicy warmth
- Redcurrant: Enhancing the berry flavor profile
- Natural Flavoring: Amplifying the apple and currant notes
A Blend of Vitality and Flavor
Dragon Fire offers potential benefits from its natural ingredients:
- Antioxidant Rich: Green teas and fruits provide antioxidants that may support overall health
- Metabolism Boost: The natural caffeine in green tea may help increase metabolism
- Immune Support: Hibiscus and fruits contribute vitamin C, supporting immune function
- Digestive Aid: The combination of green tea and fruits may support digestive health
- Hydration: This flavorful blend encourages increased fluid intake
- Mental Alertness: The moderate caffeine content can enhance focus without overstimulation
A Global Fusion of Tea Traditions
Dragon Fire brings together elements from diverse tea cultures:
- China Sencha and White Monkey teas represent centuries of Chinese tea craftsmanship
- Hibiscus has been used in traditional medicine and beverages across Africa and the Middle East
- Apple and lemon have long histories in European and Middle Eastern culinary traditions
- Pink pepper, native to South America, adds a New World touch to this blend
- Redcurrants have been cultivated in Europe since the 16th century for their tart flavor
