Fasting Tea
Energizing Green Tea Blend for Fasting Support
Infuzion's Fasting Tea is a meticulously crafted blend designed to complement your fasting journey. This invigorating infusion combines premium green teas with carefully selected herbs, offering a balanced and flavorful experience. The blend is dominated by China Chun Mee green tea, known for its plum-like sweetness, complemented by the earthy notes of mate green and the warmth of ginger.
White Tea Pai Mu Tan and Darjeeling green tea add delicate floral undertones, while China Oolong contributes a subtle complexity. Herbs like nettle, dandelion, and tulsi provide depth and potential wellness benefits. The addition of green rooibos, blackberry leaves, and rose petals rounds out the blend with nutty and fruity notes, creating a harmonious and refreshing cup.
Infused with natural grapefruit and ginger flavoring, this tea offers a zesty, invigorating taste that can help maintain focus and energy during fasting periods. Whether you're practicing intermittent fasting or simply seeking a revitalizing beverage, this blend provides a flavorful and potentially supportive option.
France 8-12 Days Free < 49 Euro
Europe 10-14 Days Free < 59 Euro
International 12-18 Days Free < 70 Euro
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Fasting Tea
Premium Ingredients for a Balanced Blend
- Green Tea China Chun Mee (49%): Base tea with a smooth, sweet flavor
- Mate Green: Adds earthy notes and natural energy
- Ginger: Provides warmth and digestive support
- Nettle: Contributes nutrients and a mild flavor
- White Tea Pai Mu Tan (3%): Offers delicate floral notes
- Dandelion: Adds depth and potential cleansing properties
- Green Tea Darjeeling OP (3%): Brings light, floral flavors
- China Oolong (2%): Contributes complex fruity notes
- Tulsi: Adds a spicy, herbal flavor
- Green Rooibos: Provides a caffeine-free, nutty taste
- Blackberry Leaves: Contributes a subtle fruity flavor
- Rose Petals: Enhances aroma and visual appeal
- Natural Grapefruit-Ginger Flavoring: Adds a zesty, invigorating taste
Brewing Your Fasting Companion
To make the most of your Fasting Tea:
- Use 15-20 grams of tea per liter of water
- Heat water to 100°C (212°F)
- Steep for 7-10 minutes to fully extract flavors and benefits
- Adjust steeping time to taste; longer for stronger flavor
- Can be enjoyed hot or cold; for iced tea, brew double strength and pour over ice
- Consider drinking between meals or during fasting windows for potential metabolic support
Potential Benefits for Fasting and Beyond
Fasting Tea blend offers several potential benefits:
- Metabolic support: Green tea and mate may help boost metabolism
- Antioxidant rich: Various teas provide a range of antioxidants
- Digestive aid: Ginger and dandelion may support digestive health
- Hydration: Helps maintain hydration during fasting periods
- Energy boost: Provides natural energy without excessive caffeine
- Stress management: Tulsi and rose petals may help reduce stress
- Blood sugar regulation: Some ingredients may support healthy blood sugar levels
A Global Fusion of Tea Traditions
Fasting Tea represents a blend of diverse cultural tea practices:
- Chinese tea culture is represented by Chun Mee, Pai Mu Tan, and Oolong, each with centuries of tradition
- South American mate drinking customs add an energizing element
- Indian Ayurvedic practices are reflected in the inclusion of tulsi and Darjeeling tea
- European herbal traditions are seen in the use of nettle and dandelion
- South African rooibos brings a taste of African tea culture