Crafting Your Perfect Infusion

To fully enjoy Melissa Lemon:

• Use 12-15 grams of the blend per liter of water
• Bring water to a full boil (100°C/212°F)
• Steep for 5-10 minutes, adjusting to taste
• Strain and enjoy hot, or chill for a refreshing iced tea

For a stronger flavor, increase the amount of tea or steeping time. This versatile blend can be enjoyed throughout the day, offering a moment of calm whenever you need it. Try it with a touch of honey for added sweetness, or a slice of lemon for an extra citrus boost.

A Blend of Nature's Finest

• Apple: Adds natural sweetness and fruity notes
• Tulsi (Holy Basil): Revered for its adaptogenic properties
• Lemongrass (12%): Provides a refreshing citrus aroma
• Pineapple: Contributes tropical sweetness
• Rooibos Super Grade: Smooth, caffeine-free base with nutty undertones
• Cinnamon Pieces: Adds warmth and subtle spice
• Lemon Balm (6%): The key ingredient, offering a gentle lemon flavor
• Natural Flavoring: Enhances the overall taste profile
• Marigold: Adds a touch of floral essence and visual appeal

Nature's Remedy in a Cup

Melissa Lemon blend offers a range of potential benefits:

• Stress Relief: Lemon balm and tulsi are known for their calming effects, potentially reducing stress and anxiety
• Digestive Support: Ingredients like lemongrass and cinnamon may aid digestion and soothe the stomach
• Immune Boost: Rich in antioxidants from rooibos and vitamin C from pineapple, supporting overall immune health
• Mood Enhancement: The aromatic blend may help uplift mood and promote relaxation
• Sleep Aid: The calming properties of lemon balm might contribute to better sleep quality
• Caffeine-Free Energy: Provides a natural, stimulant-free way to refresh and revitalize

Remember, while these herbs have traditional uses, effects can vary. This tea complements a balanced lifestyle but is not a substitute for medical advice.

A Blend Steeped in Tradition

Melissa Lemon draws from rich cultural histories:

• Lemon balm, the star ingredient, was revered by ancient Greeks and cultivated by Thomas Jefferson at Monticello
• Tulsi, known as "holy basil," holds a sacred place in Hinduism and Ayurvedic practices
• Lemongrass has been a staple in Southeast Asian cuisine and traditional medicine for centuries
• Rooibos, native to South Africa, was first used by the indigenous Khoisan people
• Cinnamon was once so valuable it was used as currency in ancient civilizations

This blend represents a fusion of global herbal wisdom, offering a taste of diverse cultural traditions in each cup.