Green Tea Nofretetea - Egyptian Queen-Inspired Royal Blend

Brewing Your Perfect Cup of Nofretetea

To fully appreciate the nuanced flavors of Nofretetea:

• Use 12-15 grams of tea per liter of water.
• Heat water to 70-80°C (158-176°F) to preserve the delicate flavors.
• Steep for 2-3 minutes to achieve the ideal balance of flavors.
• For a refreshing iced tea, double the amount of tea used and pour over ice after brewing.
• Experiment with steeping times to find your preferred strength, but avoid over-steeping to prevent bitterness.

A Fusion of Premium Ingredients

• Green Tea China Sencha: The backbone of this blend, providing antioxidants and a classic green tea flavor.
• Mate Green: Adds a boost of energy and enhances mental clarity.
• Lemongrass and Lemon Myrtle: Contribute bright, citrusy notes and digestive benefits.
• Nettle and Verbena: Offer additional nutrients and support overall wellness.
• Basil and Balm: Provide aromatic herbal notes and potential calming effects.
• Lavender and Marigold: Add subtle floral notes and visual appeal.
• Acerola and Wheatgrass: Boost the nutrient content with vitamins and minerals.
• Natural Orange and Lemon Flavoring: Enhance the citrus profile without artificial additives.

Wellness in Every Cup

Nofretetea offers a range of potential health benefits:

• Antioxidant Boost: Green tea and mate are rich in polyphenols, which may help protect cells from damage.
• Mental Clarity: The combination of green tea and mate may enhance focus and cognitive function.
• Digestive Support: Lemongrass and verbena have traditionally been used to aid digestion and soothe the stomach.
• Immune Support: Acerola, rich in vitamin C, may help strengthen the immune system.
• Stress Relief: Lavender and balm are known for their potential calming effects, which may help reduce stress and promote relaxation.
• Nutrient-Rich: The inclusion of nettle and wheatgrass adds additional vitamins and minerals to support overall health.

A Blend Inspired by Ancient Wisdom

Nofretetea draws inspiration from various cultural traditions:

• The use of green tea reflects the ancient Chinese practice of tea drinking for health and longevity, dating back over 4,000 years.
• Mate, originating from South America, has been consumed for centuries by indigenous peoples for its energizing properties.
• Lemongrass and basil are staples in many Asian cuisines and traditional medicine systems, valued for their flavor and health benefits.
• The inclusion of lavender nods to the Mediterranean region, where it has been used for centuries in aromatherapy and culinary applications.
• The name "Nofretetea" evokes the elegance and mystery of ancient Egypt, suggesting a blend fit for royalty.