Black Tea Yunnan Old Bush Red - 25g Premium Ancient Tree
Artisanal Yunnan Black Tea: Hand-Rolled Pearls with Golden Tips
From Yunnan's ancient tea gardens comes this masterfully crafted black tea, where skilled artisans hand-roll select leaves into distinctive pearl shapes. Each chickpea-sized sphere contains golden-tipped leaves that unfurl gracefully, releasing a copper-amber liquor with remarkable depth. The initial profile presents pronounced malty notes complemented by wild honey sweetness.
The tasting experience reveals layers of baked stone fruits and wildflower honey, developing into complex notes of licorice wood and fresh-roasted coffee. Subtle leather and aged tobacco nuances add sophistication, while a smooth cocoa finish completes each sip. This medium-bodied tea demonstrates exceptional clarity without astringency, making it suitable for both morning vigor and afternoon reflection.
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Brewing Instructions for Optimal Results
Traditional Gongfu Method:
- Water Temperature: 95°C (203°F)
- Portion: 5-6 pearls per 150ml
- Initial Steeping: 30 seconds
- Subsequent Steepings: Add 5-10 seconds each round
Western Style:
- Water Temperature: 95°C (203°F)
- Portion: 3-4 pearls per 200ml
- Steeping Time: 3-4 minutes
Premium Yunnan Tea Composition
Crafted exclusively from superior grade Yunnan black tea leaves, carefully selected for their high tip content and optimal oxidation level. Each pearl contains a precise mixture of tender leaves and buds, chosen for their ability to develop complex flavors during the rolling process.
- Origin: Ancient tea gardens of Yunnan Province, China
- Leaf Grade: Superior black tea with golden tips
- Processing: Traditional hand-rolling technique
Health Properties and Wellness Benefits
This exceptional black tea delivers significant health advantages through its rich composition of beneficial compounds:
- Polyphenols and catechins provide powerful antioxidant protection
- Natural L-theanine promotes focused calm and mental clarity
- Supports cardiovascular health through flavonoid content
- Aids digestive function and metabolism
- Helps maintain stable blood sugar levels
- Contains compounds that support immune system function
- Provides sustained energy through balanced caffeine content
Cultural Heritage and Significance
Yunnan Province holds the distinction of being tea's ancestral home, with cultivation dating back over three millennia. The Dragon Pearl rolling technique emerged from traditional preservation methods used along the ancient Tea Horse Road, where compressed teas traveled from Yunnan to Tibet and beyond. This artisanal process requires exceptional skill, with each craftsperson training for years to master the precise rolling technique that creates these perfect spheres.
