Pu Erh Tea Special - Premium Aged Fermented Chinese Cake
Pu Erh Special: Ancient Wisdom in Every Sip
Pu Erh Special is an exquisite fermented tea from China's Yunnan Province, crafted from leaves of ancient Dayeh tea trees. This remarkable tea undergoes a unique post-fermentation process, developing a complex flavor profile that may include earthy, peaty, grassy, musky, herbal, and fruity notes. Our Pu Erh Special offers a deep, rich taste experience that evolves with each steeping.
Sourced from trees that can be 500 to 1000 years old, this tea embodies centuries of tea-making tradition. Whether you choose the raw (sheng) or cooked (shou) variety, each cup of Pu Erh Special provides a journey through time, connecting you to ancient Chinese tea culture and wisdom.
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Brewing Your Perfect Cup of Pu Erh Special
To fully appreciate this complex tea:
- Use 12 grams of tea per liter of water
- Steep for 4-5 minutes
- Water temperature: 100°C (212°F)
- This tea can be re-steeped multiple times, with flavors evolving in each infusion
Adjust steeping time to your preference. For a traditional experience, try the gongfu brewing method using a small teapot or gaiwan. Pu Erh Special can be enjoyed hot or cold, offering a versatile tasting experience.
Premium Ingredients from Yunnan's Ancient Tea Forests
- Dayeh Tea Leaves: Harvested from large-leaf Camellia sinensis trees, aged 500-1000 years
- Post-Fermented: Undergoes a unique microbial fermentation process
This tea contains no additives or flavoring, allowing the natural complexity of the aged tea leaves to shine through. Available in both compressed brick and loose leaf forms, each option offers a unique tasting experience.
Time-Honored Health Benefits of Pu Erh Tea
Pu Erh Special offers a range of potential health benefits:
- Digestive Support: May aid digestion and help reduce cholesterol absorption
- Cholesterol Management: Studies suggest it may lower triglyceride and cholesterol levels
- Hangover Relief: Traditionally used to alleviate effects of alcohol consumption
- Hydration: Stimulates saliva production, helping to quench thirst
- Mental Clarity: Known to refresh the mind and promote a sense of well-being
- Warming Properties: Believed to warm the body, supporting overall health
While enjoying its rich flavor, you may also benefit from these traditional medicinal properties.
A Tea Steeped in Chinese History
Pu Erh Special carries a rich cultural legacy:
- Originates from Pu'er (now Ning'er Town) in Yunnan Province, dating back to the Eastern Han Dynasty (25-220 CE)
- Gained fame during the Ming Dynasty and was popularized in the Qing Dynasty
- Historically transported along ancient trade routes by mules and horses
- Revered among Han and minority groups in Yunnan for its unique flavor and medicinal properties
- The name "Pu Erh" derives from the ancient tea-trading town, reflecting over 400 years of tea culture
Each cup of Pu Erh Special connects you to centuries of Chinese tea tradition and craftsmanship.