
Single-dose sachets of Japanese green tea Sencha Fukujyu 50x3g
Premium Japanese Sencha: Traditional Green Tea Excellence
Experience the epitome of Japanese tea craftsmanship with our Sencha Fukujyu, meticulously harvested from the pristine slopes near Mount Fuji. This exceptional green tea captivates with its bright, jade-green leaves and delivers a masterfully balanced flavor profile. The initial taste reveals refreshing sweet notes that evolve into delicate grassy undertones, culminating in a clean, slightly astringent finish with distinctive oceanic notes reminiscent of premium nori.
Each convenient 3g sachet ensures the perfect portion for a consistently superior cup, preserving the tea's freshness and complex character. The leaves unfurl to release their full potential, creating a bright, emerald-green infusion that embodies the essence of traditional Japanese tea culture. This Sencha offers a refined combination of refreshing taste and natural energy, making it an ideal choice for both tea connoisseurs and those new to premium Japanese green teas.
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Single-dose sachets of Japanese green tea Sencha Fukujyu 50x3g
Brewing Your Perfect Cup of Sencha
For optimal flavor extraction:
- Water Temperature: 175°F (80°C) - cooler water preserves delicate flavors
- Steeping Time: 2-3 minutes for first infusion
- Portion: One 3g sachet per cup
- Multiple Infusions: Leaves can be steeped 2-3 times, adjusting steeping time
For cold brew: Place one sachet in 8oz cold water, refrigerate for 6-8 hours. Enjoy chilled for a refreshing summer alternative.
Premium Tea Leaves: Nature's Pure Essence
Ingredients: First and second flush Japanese green tea leaves (Camellia sinensis)
Our Sencha Fukujyu showcases carefully selected leaves from the prized early harvests, known for their optimal nutrient content and flavor complexity. The leaves contain natural compounds including:
- Catechins: Powerful antioxidants unique to green tea
- L-theanine: Amino acid promoting calm alertness
- Natural Caffeine: Providing gentle, sustained energy
- Chlorophyll: Contributing to the vibrant green color and fresh taste
Free from artificial additives, GMOs, and gluten. Naturally vegan-friendly.
Natural Wellness Benefits of Sencha Green Tea
Sencha Fukujyu offers a remarkable array of health-supporting properties, backed by centuries of traditional use and modern research:
- Antioxidant Protection: Rich in catechins, particularly EGCG, which helps combat oxidative stress and supports cellular health
- Cognitive Enhancement: The unique combination of L-theanine and caffeine promotes focused alertness without jitters
- Metabolic Support: Natural compounds may aid in healthy weight management and energy utilization
- Cardiovascular Health: Regular consumption may support healthy blood pressure and circulation
- Oral Health: Natural compounds help maintain healthy teeth and gums
The carefully controlled processing preserves the tea's beneficial compounds, maximizing its potential health-supporting properties.
Japanese Tea Heritage: From Mountain to Cup
Sencha holds a revered position in Japanese tea culture, representing the evolution of tea processing during the Edo period. Originally developed in Uji, Kyoto, this tea-making method revolutionized Japanese tea production in the 18th century.
Our Sencha Fukujyu comes from the renowned Shizuoka region, where the unique microclimate near Mount Fuji creates ideal growing conditions. The misty mountain air, mineral-rich soil, and precise temperature variations contribute to the tea's distinctive character.
Traditional harvesting techniques, passed down through generations, ensure each leaf is picked at its peak, preserving the authentic qualities that have made Sencha Japan's most beloved tea variety.