Black Tea Soul Of Sri Lanka Organic - Ceylon Heritage Premium Leaf
Soul of Sri Lanka ORGANIC is a premium tea blend that captures the essence of Sri Lankan tea culture and spice tradition. This aromatic and flavorful blend combines high-quality Ceylon black tea with a carefully selected array of organic spices, creating a rich and invigorating brew that reflects the vibrant culinary heritage of Sri Lanka.
At its core, this blend features 52% Ceylon OP (Orange Pekoe) black tea, known for its full-bodied flavor and bright character. This robust base is enhanced by a harmonious mixture of spices, including ginger, cinnamon, black pepper, pink pepper, cardamom, nutmeg, and vanilla. The result is a complex and warming tea with a pronounced cinnamon taste, complemented by the subtle heat of ginger and pepper, and rounded out by the aromatic notes of cardamom and nutmeg.
All ingredients in this blend are certified organic, ensuring a pure and natural tea experience free from synthetic pesticides or fertilizers. The use of natural cinnamon flavoring further enhances the authentic taste profile of this Sri Lankan-inspired blend.
Beyond its exceptional taste, Soul of Sri Lanka ORGANIC is linked to a charitable cause, supporting the Hellabeem project in Sri Lanka. This initiative provides training and rehabilitation for young people with physical disabilities and social disadvantages, adding a meaningful dimension to each cup of tea.
Guarantee Safe Checkout
Black Tea Ceylon:
- Rich in antioxidants, particularly polyphenols
- May improve heart health and reduce the risk of certain cancers
- Contains caffeine, which can enhance alertness and focus
Ginger:
- Known for its anti-inflammatory properties
- May help alleviate nausea and digestive issues
- Could aid in reducing pain and inflammation
Cinnamon:
- Possesses anti-inflammatory and antioxidant effects
- May help lower blood sugar levels and improve insulin sensitivity
- Has antimicrobial properties
Black and Pink Pepper:
- Contains piperine, which can enhance nutrient absorption
- Offers anti-inflammatory properties
- May aid in digestion
Cardamom:
- Known for its digestive benefits
- May help alleviate symptoms of indigestion and bloating
- Contains antioxidants and may help reduce blood pressure
Nutmeg:
- Contains myristicin, which has antioxidant and anti-inflammatory effects
- Should be consumed in moderation due to potential toxicity in large amounts
Vanilla:
- Contains antioxidants
- May help reduce stress and anxiety due to its calmin g aroma
Soul of Sri Lanka ORGANIC combines these ingredients to create a blend that not only offers a rich flavor experience but also provides potential health benefits. As with any tea or herbal blend, individual responses may vary, and it's advisable to consult with a healthcare professional for specific health concerns.
"- Black Tea Ceylon OP (52%): Forms the robust base of the blend
- Ginger: Adds warmth and subtle spice
- Cinnamon sticks: Provide the dominant spice flavor
- Black pepper: Contributes a mild heat
- Pink pepper: Offers a gentle, sweet-spicy note
- Natural cinnamon flavoring: Enhances the cinnamon profile
- Cardamom: Adds aromatic, slightly sweet notes
- Nutmeg: Contributes warm, nutty undertones
- Vanilla: Provides a subtle sweetness and aroma
All ingredients are certified organic, ensuring a pure and natural tea experience.
Black Tea Ceylon:
- Rich in antioxidants, particularly polyphenols
- May improve heart health and reduce the risk of certain cancers
- Contains caffeine, which can enhance alertness and focus
Ginger:
- Known for its anti-inflammatory properties
- May help alleviate nausea and digestive issues
- Could aid in reducing pain and inflammation
Cinnamon:
- Possesses anti-inflammatory and antioxidant effects
- May help lower blood sugar levels and improve insulin sensitivity
- Has antimicrobial properties
Black and Pink Pepper:
- Contains piperine, which can enhance nutrient absorption
- Offers anti-inflammatory properties
- May aid in digestion
Cardamom:
- Known for its digestive benefits
- May help alleviate symptoms of indigestion and bloating
- Contains antioxidants and may help reduce blood pressure
Nutmeg:
- Contains myristicin, which has antioxidant and anti-inflammatory effects
- Should be consumed in moderation due to potential toxicity in large amounts
Vanilla:
- Contains antioxidants
- May help reduce stress and anxiety due to its calmin g aroma
Soul of Sri Lanka ORGANIC combines these ingredients to create a blend that not only offers a rich flavor experience but also provides potential health benefits. As with any tea or herbal blend, individual responses may vary, and it's advisable to consult with a healthcare professional for specific health concerns.
Cultural Significance and Heritage of Soul of Sri Lanka ORGANIC:
Sri Lankan Tea Heritage:
Sri Lanka, formerly known as Ceylon, has a rich tea history dating back to the 19th century. Tea cultivation was introduced to the island by British colonists and quickly became a cornerstone of the country's economy and culture. Ceylon tea is renowned worldwide for its quality and distinctive flavor, reflecting the unique terroir of Sri Lanka's diverse growing regions. The inclusion of Ceylon OP (Orange Pekoe) in this blend pays homage to this deep-rooted tea tradition.
Spice Trade Legacy:
The use of spices in this blend reflects Sri Lanka's significant role in the ancient spice trade. Known historically as "Spice Island," Sri Lanka was a key player in the global spice trade for centuries. Cinnamon, in particular, has been a prized export from Sri Lanka since ancient times, with Sri Lankan cinnamon considered among the finest in the world. The blend's spice profile, featuring cinnamon, ginger, pepper, and cardamom, echoes the aromatic treasures that have long been associated with the island.
Ayurvedic Influence:
Many of the spices in this blend, such as ginger, cinnamon, and cardamom, are important elements in Ayurvedic medicine, which has deep roots in Sri Lankan culture. The combination of these spices reflects traditional wisdom about balancing flavors and potential health benefits, a concept central to Ayurvedic practices.
Cultural Fusion:
The blend of black tea with various spices is reminiscent of popular South Asian tea preparations like masala chai. This fusion represents the cultural exchanges that have shaped Sri Lankan cuisine and tea culture over centuries, influenced by Indian, Arab, and European traditions.
Hellabeem Project Connection:
The tea's association with the Hellabeem project adds a contemporary cultural dimension. By supporting an initiative that provides training and rehabilitation for young people with disabilities in Sri Lanka, the tea becomes a conduit for social engagement and cultural awareness. This connection allows tea drinkers to participate in a meaningful cultural exchange, supporting Sri Lankan communities while enjoying a product of the country's rich agricultural heritage.
Modern Sri Lankan Identity:
Named "Soul of Sri Lanka," this blend represents more than just a tea – it embodies the spirit of modern Sri Lanka. By combining traditional elements (Ceylon tea and native spices) with a commitment to organic cultivation and social responsibility, it reflects the country's efforts to honor its heritage while embracing contemporary values and global connections.
In enjoying Soul of Sri Lanka ORGANIC, you're not just experiencing a flavorful tea blend, but also participating in a rich cultural narrative that spans centuries of tea cultivation, spice trade, and culinary tradition. Each cup offers a taste of Sri Lanka's vibrant history and its evolving place in the modern world.
