South India OP Korakundah
Tropical Paradise Green Tea Blend with Caramel Notes
This exotic blend combines the light, grassy notes of Chinese Sencha with sweet tropical pineapple and bright citrus. Natural caramel adds warmth and depth, while cudweed contributes subtle herbaceous undertones. The result is a refreshing yet indulgent green tea experience that balances fruit-forward flavors with earthy complexity.
France 8-12 Days Free < 49 Euro
Europe 10-14 Days Free < 59 Euro
International 12-18 Days Free < 70 Euro
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South India OP Korakundah
A Symphony of Premium Ingredients
- China Sencha Green Tea: Fresh, grassy base with subtle vegetal notes and natural sweetness
- Pineapple: Sun-ripened pieces offering tropical sweetness and bright flavor notes
- Orange Slices: Fresh citrus adds vibrant aroma and zesty undertones
- Caramel: Rich butter and cream notes provide warmth and depth
- Cudweed: Traditional herb adding subtle earthiness and complexity
- Natural Orange Flavoring: Enhances the citrus brightness
Perfect Brewing Methods
- Hot Tea Preparation:
- Water Temperature: 70-80°C (158-176°F)
- Tea Quantity: 12-15g per liter
- Steeping Time: 2-3 minutes
- Cold Brew Method:
- Use room temperature water
- Steep in refrigerator for 4-6 hours
- Strain and enjoy over ice
- Tips: Do not oversteep to preserve the delicate flavors
Natural Health Benefits of this Vibrant Blend
This thoughtfully crafted blend offers multiple wellness benefits:
- Antioxidant Rich: Green tea catechins help protect cells and support overall health
- Digestive Support: Pineapple enzymes and citrus oils aid digestion and gut health
- Immune Support: Vitamin C from citrus fruits helps strengthen natural defenses
- Mental Clarity: L-theanine in green tea promotes focused alertness without jitters
- Metabolism Support: Green tea compounds may help enhance metabolic function
- Anti-inflammatory Properties: Natural compounds in cudweed and citrus help reduce inflammation
- Blood Sugar Balance: Green tea polyphenols may help regulate glucose levels
Cultural Heritage and Traditional Uses
Chinese Sencha green tea reflects centuries of tea cultivation expertise. Traditional Asian medicine values green tea for its natural healing properties, while cudweed has been used in folk remedies across cultures. Pineapple and citrus fruits have been prized in tropical regions not only for their flavors but also for their medicinal properties. The addition of caramel represents a modern twist on traditional tea blending, bringing European confectionery traditions to this global fusion of flavors.
