Home White Tea Mini Brick With Mandarin - 50g Compressed Citrus

White Tea Mini Brick With Mandarin - 50g Compressed Citrus

Premium White Tea Brick: Traditional Pressed Tea with Mandarin

This artisanal 50g tea brick combines select white tea leaves from Fuding, Fujian Province with aromatic mandarin peel in a traditional pressed format. The silvery buds and tender leaves create a sophisticated base, while mandarin adds bright citrus complexity. When brewed, this tea yields a golden liquor with delicate sweetness, subtle woody notes, and refreshing citrus undertones. Each brick provides 5-8g portions, perfect for multiple steepings that reveal evolving layers of flavor.

The careful compression preserves the tea's natural qualities while allowing beneficial aging. The interplay between the white tea's gentle sweetness and mandarin's vibrant notes creates an elegant, uplifting tea experience.

Sale price €8,62
Weight: 50 g
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Brewing Instructions

Traditional Gong Fu Method:

  • Water Temperature: 90°C (194°F)
  • Quick rinse, then steep 15 seconds
  • Increase subsequent steepings by 10 seconds
  • Multiple infusions possible

Western Style:

  • Use one portion (5-8g) per 200ml
  • Steep 3 minutes at 90°C
  • Store in cool, dry place

Premium Ingredients

  • White Tea Leaves: Minimally processed leaves from Fuding, Fujian Province
  • Mandarin Peel: Natural dried citrus peel
  • Silver Buds: Young tea buds rich in antioxidants

Health Benefits

White tea offers exceptional antioxidant content, supporting overall wellness and immune function. The high levels of catechins and polyphenols help:

  • Combat oxidative stress
  • Support cardiovascular health
  • Promote dental health through natural fluoride
  • Aid weight management
  • Balance blood glucose levels

Mandarin peel adds complementary antioxidants and supports digestive health. The combination provides anti-inflammatory properties and gentle energy without jitters.

Cultural Heritage

This tea brick format reflects centuries of Chinese tea tradition. White tea, originating in Fujian Province, represents one of China's most prized tea varieties. The addition of mandarin peel follows traditional Chinese medicine principles of balancing flavors and properties. The compressed brick format was historically developed to preserve tea quality during transport along ancient trade routes, allowing the tea to age gracefully while developing deeper complexity.