Home Yixing Brown Clay Teapot with Flowers 210ml

Yixing Brown Clay Teapot with Flowers 210ml

Artisanal Yixing Clay: Traditional Chinese Tea Brewing Vessel

This 210ml Yixing clay teapot combines traditional craftsmanship with elegant floral decoration. Crafted from authentic Yixing purple clay from Jiangsu Province, this teapot features natural brown tones and a porous structure that enhances tea flavor. The vessel's 210ml capacity makes it ideal for personal tea sessions or intimate gatherings. Its balanced proportions and integrated ceramic ball filter demonstrate classical Chinese teaware design principles.

Sale price €50,08
Add to Wishlist Add to Compare

Guarantee Safe Checkout

Visa
Mastercard
Maestro
American Express
Apple Pay
Revolut

Usage Guidelines

For optimal results:

  • Season new teapot before first use by brewing tea and discarding several times
  • Dedicate to one tea type to develop characteristic patina
  • Use water at 85°C for green teas, full boil for oolong and black teas
  • Clean only with plain water, never use soap or detergents
  • Allow to dry completely between uses with lid removed

Material Composition

Crafted from premium Yixing clay (Zisha), renowned for its high iron content and natural porosity. The clay is harvested from specific deposits in Yixing, Jiangsu Province, and contains unique mineral compositions that interact beneficially with tea. The unglazed surface allows natural interaction between tea and clay, while the integrated ceramic filter ensures clean pouring.

Functional Benefits

The porous nature of Yixing clay actively enhances tea brewing through several mechanisms:

  • Absorbs tea oils and essence, developing a seasoned patina that enriches future brews
  • Superior heat retention maintains optimal brewing temperature
  • Natural clay minerals interact with tea compounds to smooth flavor profiles
  • Porous structure allows slight aeration during brewing, developing complex aromatics
  • 210ml size ensures proper leaf-to-water ratio for optimal extraction

Cultural Heritage

Yixing teapots represent over 500 years of Chinese tea culture, originating in the Ming Dynasty (1368-1644). These vessels became essential tools for Chinese scholars and tea masters, prized for their ability to enhance tea's qualities. The addition of floral motifs reflects traditional Chinese artistic values, where natural elements symbolize harmony and beauty. Modern collectors continue to value these teapots for both their practical function and cultural significance.